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China • Meat
Cheese Beef Rice
Cheese and Beef Rice Recipe (with pictures and 8 steps). Cut the beef into chunks, heat oil in a pan, add the beef, and sprinkle with pepper.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Cut the beef into chunks, add oil to the pan, pour in the beef, and sprinkle with pepper.

- 02
Step 2
Wash and slice the onion.

- 03
Step 3
Add onions after the beef is cooked.

- 04
Step 4
Stir-fry

- 05
Step 5
Add rice

- 06
Step 6
Stir-fry a few times, then remove from heat and place on a plate.

- 07
Step 7
Cover with plastic wrap

- 08
Step 8
Steam for eight minutes and your delicious cheese beef rice is ready!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv