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China • Vegetables

Sweet and Sour Heart-Soothing Radish

Sweet and Sour Radish Recipe (with pictures), 10 steps in total. Wash the radish and peel it.

Savory
Prep—
Cook—
Servings—
Sweet and Sour Heart-Soothing Radish
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash and peel the radish.

    Step 1
  2. 02

    Step 2

    Cut along the middle with a knife.

    Step 2
  3. 03

    Step 3

    Slice the heart-shaped radish

    Step 3
  4. 04

    Step 4

    Cut the heart-shaped radish into shreds

    Step 4
  5. 05

    Step 5

    Put the chopped heart-shaped radish into a bowl.

    Step 5
  6. 06

    Step 6

    Add half a teaspoon of salt.

    Step 6
  7. 07

    Step 7

    Add three teaspoons of white sugar

    Step 7
  8. 08

    Step 8

    Add two teaspoons of white vinegar

    Step 8
  9. 09

    Step 9

    Simply mix the heart-shaped radish well.

    Step 9
  10. 10

    Step 10

    Sweet and sour radish dish

    Step 10

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv