Cold Baby Bok Choy

Method

1. 01

   Step 1

   Wash the baby bok choy and cut it as shown in the picture.

   

2. 02

   Step 2

   Mince the garlic, slice the chili peppers into rings, then add vinegar, light soy sauce, and sesame oil to make a sauce.

   

3. 03

   Step 3

   Steam the baby bok choy for 10 minutes and set aside.

   

4. 04

   Step 4

   Finally, pour the prepared sauce over it.

   

5. 05

   Step 5

   It tastes amazing!