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China • Noodles
Pork bone broth and vegetable noodle rolls
Bone Broth and Vegetable Noodle Recipe (with pictures, 5 steps). Ingredients: Bone broth, noodles, carrots, broccoli, golden dressing.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the ingredients: bone broth, noodle rolls, carrots, broccoli, and golden dressing.

- 02
Step 2
Tear the broccoli into small pieces and shred the carrot.

- 03
Step 3
Bring the bone broth to a boil in a pot, then add shredded carrots.

- 04
Step 4
When the carrots are almost cooked through, add the pasta and broccoli.

- 05
Step 5
Cook for about 7 minutes, then turn off the heat and let it sit 2 minutes before serving in a bowl.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv