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China • Meat
Bacon Potato Rolls
Bacon and potato rolls recipe, 8 steps in total. Prepare the ingredients.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the materials

- 02
Step 2
Peel the potatoes and steam them in a pot.

- 03
Step 3
Steamed potatoes are then mashed in a food processor.

- 04
Step 4
Add the ingredients to the mashed potatoes one by one.

- 05
Step 5
Mix well

- 06
Step 6
Take a small piece of mashed potato, shape it into a round strip, and wrap it with bacon.

- 07
Step 7
Place in a baking pan lined with aluminum foil.

- 08
Step 8
Place in the preheated oven on the middle rack and bake at 200 degrees Celsius (390 degrees Fahrenheit) 10 minutes.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv