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South Korea • Vegetables
On a hot summer day, an irresistible refreshing treat – Korean-style spicy shredded radish salad.
A refreshing treat you can't resist on a hot summer day - Korean-style spicy radish salad recipe ( 16 steps). Slice the radish.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Radish slices

- 02
Step 2
Shred the radish

- 03
Step 3
Add sugar

- 04
Step 4
Add salt

- 05
Step 5
Mix well

- 06
Step 6
Marinate for about 10 minutes

- 07
Step 7
Chop scallions

- 08
Step 8
Chop garlic

- 09
Step 9
Remove the shredded radish from the water and squeeze out the excess water.

- 10
Step 10
Pour in chili powder

- 11
Step 11
Add minced garlic

- 12
Step 12
Add chopped green onions

- 13
Step 13
Pour in vinegar

- 14
Step 14
Add sesame seeds

- 15
Step 15
Mix well

- 16
Step 16
We can now sit down at the table.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv