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China • Noodles
Tomato and Egg Noodles
Tomato and egg noodles recipe with pictures, 10 steps in total. First, prepare the ingredients.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the materials first

- 02
Step 2
Pour boiling water over tomatoes (this can quickly and effectively remove the skin).

- 03
Step 3
Peel the tomato skin

- 04
Step 4
Cut the tomatoes into cubes

- 05
Step 5
Cut the ham sausage into strips

- 06
Step 6
Crack the eggs into a bowl and stir.

- 07
Step 7
Fry eggs in hot oil

- 08
Step 8
Stir-fry tomatoes and ham together in a pan.

- 09
Step 9
Add water, bring it to a boil, then add the noodles and cook together.

- 10
Step 10
It's ready to serve after cooking for about ten minutes.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv