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China • Other recipes

Roses decorated with red bean paste

This tutorial shows you how to pipe roses with red bean paste, with 10 steps. Materials needed: Wilton 104 piping tip, food coloring (any type).

Savory
Prep—
Cook—
Servings—
Roses decorated with red bean paste
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Materials needed: Wilton 104 piping tip, coloring can be any type.

    Step 1
  2. 02

    Step 2

    Add an appropriate amount of water and adjust the color to your desired shade.

    Step 2
  3. 03

    Step 3

    Drive a flower stake, no more than 2 centimeters deep, pointed at the top and bulging at the bottom.

    Step 3
  4. 04

    Step 4

    The first layer has 1 petal; turn the nozzle 10 full circle at the 10 o'clock position.

    Step 4
  5. 05

    Step 5

    The second layer has 3 petals, with 3 petals interlaced at the 10 o'clock position.

    Step 5
  6. 06

    Step 6

    The third layer has 3 petals, with the nozzle pointing towards 10 o'clock, continuing with 3 petals.

    Step 6
  7. 07

    Step 7

    The fourth layer has 5 petals, with the flower tip pointing towards 12 o'clock position.

    Step 7
  8. 08

    Step 8

    The outer layer 7 to 8 petals, and the nozzle is positioned at the 1 o'clock position.

    Step 8
  9. 09

    Step 9

    Pinch out small points with your hands

    Step 9
  10. 10

    Step 10

    Pipe small leaves using nozzle 349

    Step 10

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv