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China • Vegetables

Pumpkin and millet porridge (blender version)

Pumpkin and millet porridge (blender version) recipe with pictures, 6 steps in total. Wash the pumpkin, peel it, and cut it into small pieces.

Savory
Prep—
Cook—
Servings—
Pumpkin and millet porridge (blender version)
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash the pumpkin, peel it, and cut it into small pieces.

    Step 1
  2. 02

    Step 2

    Weigh the millet and rinse it clean.

    Step 2
  3. 03

    Step 3

    Place it in the blender and add water to the 1000 ml mark (the amount of water can be adjusted according to your preferred consistency).

    Step 3
  4. 04

    Step 4

    Use the five grains milk process

    Step 4
  5. 05

    Step 5

    The program will finish in 30 minutes, and the fragrant pumpkin and millet paste will be ready. Isn't that easy?

    Step 5
  6. 06

    Step 6

    Eat it quickly!

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv