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Baked Products
Cake, pudding-type, chocolate, dry mix
Na 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Wartości odżywcze
Wartości dla wybranej masy
391kcalKalorie
4.6gBiałko
80.2gWęglowodany
8.1gTłuszcze
Błonnik2.3 g
Cukry39.5 g
Sód866 mg
Calcium133 mg
Iron2.9 mg
Potassium337 mg
Vitamin C0.1 mg
Water3.9 g
Wszystkie dostępne składniki odżywcze+
| Składnik odżywczy | Ilość |
|---|---|
| Water | 3.9 G |
| Energy | 391 KCAL |
| Energy | 1,634 kJ |
| Protein | 4.6 G |
| Total lipid (fat) | 8.14 G |
| Ash | 3.2 G |
| Carbohydrate, by difference | 80.16 G |
| Fiber, total dietary | 2.3 G |
| Sugars, Total | 39.53 G |
| Calcium, Ca | 133 MG |
| Iron, Fe | 2.92 MG |
| Magnesium, Mg | 41 MG |
| Phosphorus, P | 286 MG |
| Potassium, K | 337 MG |
| Sodium, Na | 866 MG |
| Zinc, Zn | 0.78 MG |
| Copper, Cu | 0.272 MG |
| Manganese, Mn | 0.213 MG |
| Selenium, Se | 3.3 UG |
| Vitamin C, total ascorbic acid | 0.1 MG |
| Thiamin | 0.21 MG |
| Riboflavin | 0.17 MG |
| Niacin | 2.417 MG |
| Pantothenic acid | 0.211 MG |
| Vitamin B-6 | 0.031 MG |
| Folate, total | 54 UG |
| Folic acid | 44 UG |
| Folate, food | 10 UG |
| Folate, DFE | 85 UG |
| Choline, total | 3.3 MG |
| Vitamin B-12 | 0.5 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 1 UG |
| Retinol | 1 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 2 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 4 UG |
| Vitamin E (alpha-tocopherol) | 0.65 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 2.2 UG |
| Fatty acids, total saturated | 3.5 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0.011 G |
| SFA 16:0 | 1.122 G |
| SFA 18:0 | 0.779 G |
| Fatty acids, total monounsaturated | 3.688 G |
| MUFA 16:1 | 0.031 G |
| MUFA 18:1 | 3.649 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 2.985 G |
| PUFA 18:2 | 2.775 G |
| PUFA 18:3 | 0.202 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Cholesterol | 0 MG |
| Tryptophan | 0.066 G |
| Threonine | 0.156 G |
| Isoleucine | 0.188 G |
| Leucine | 0.315 G |
| Lysine | 0.208 G |
| Methionine | 0.071 G |
| Cystine | 0.077 G |
| Phenylalanine | 0.218 G |
| Tyrosine | 0.156 G |
| Valine | 0.24 G |
| Arginine | 0.204 G |
| Histidine | 0.092 G |
| Alanine | 0.167 G |
| Aspartic acid | 0.303 G |
| Glutamic acid | 1.151 G |
| Glycine | 0.165 G |
| Proline | 0.39 G |
| Serine | 0.227 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 6 MG |
| Theobromine | 207 MG |
Historyczne dane źródłowe. Brakujące wartości oznaczono jako niedostępne, a nie jako zero.
Źródło: USDA FoodData Central — SR Legacy (April 2018)Otwórz źródło ↗