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Baby Foods
Babyfood, vegetables, carrots, strained
Na 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Wartości odżywcze
Wartości dla wybranej masy
26kcalKalorie
0.8gBiałko
6gWęglowodany
0.1gTłuszcze
Błonnik1.7 g
Cukry3.6 g
Sód69 mg
Calcium22 mg
Iron0.4 mg
Potassium196 mg
Vitamin C5.7 mg
Water92.3 g
Wszystkie dostępne składniki odżywcze+
| Składnik odżywczy | Ilość |
|---|---|
| Water | 92.3 G |
| Energy | 26 KCAL |
| Energy | 109 kJ |
| Protein | 0.8 G |
| Total lipid (fat) | 0.1 G |
| Ash | 0.8 G |
| Carbohydrate, by difference | 6 G |
| Fiber, total dietary | 1.7 G |
| Sugars, Total | 3.64 G |
| Calcium, Ca | 22 MG |
| Iron, Fe | 0.37 MG |
| Magnesium, Mg | 9 MG |
| Phosphorus, P | 20 MG |
| Potassium, K | 196 MG |
| Sodium, Na | 69 MG |
| Zinc, Zn | 0.15 MG |
| Copper, Cu | 0.041 MG |
| Selenium, Se | 0.2 UG |
| Fluoride, F | 1 UG |
| Vitamin C, total ascorbic acid | 5.7 MG |
| Thiamin | 0.023 MG |
| Riboflavin | 0.04 MG |
| Niacin | 0.463 MG |
| Pantothenic acid | 0.24 MG |
| Vitamin B-6 | 0.073 MG |
| Folate, total | 15 UG |
| Folic acid | 0 UG |
| Folate, food | 15 UG |
| Folate, DFE | 15 UG |
| Choline, total | 6.9 MG |
| Vitamin B-12 | 0 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 573 UG |
| Retinol | 0 UG |
| Carotene, beta | 5,575 UG |
| Carotene, alpha | 2,602 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 11,461 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.52 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 14.4 UG |
| Fatty acids, total saturated | 0.018 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0.001 G |
| SFA 14:0 | 0.001 G |
| SFA 16:0 | 0.014 G |
| SFA 18:0 | 0.001 G |
| Fatty acids, total monounsaturated | 0.004 G |
| MUFA 16:1 | 0.001 G |
| MUFA 18:1 | 0.003 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.047 G |
| PUFA 18:2 | 0.04 G |
| PUFA 18:3 | 0.006 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Cholesterol | 0 MG |
| Tryptophan | 0.011 G |
| Threonine | 0.022 G |
| Isoleucine | 0.024 G |
| Leucine | 0.032 G |
| Lysine | 0.02 G |
| Methionine | 0.009 G |
| Cystine | 0.006 G |
| Phenylalanine | 0.024 G |
| Tyrosine | 0.019 G |
| Valine | 0.03 G |
| Arginine | 0.05 G |
| Histidine | 0.012 G |
| Alanine | 0.04 G |
| Aspartic acid | 0.123 G |
| Glutamic acid | 0.218 G |
| Glycine | 0.021 G |
| Proline | 0.02 G |
| Serine | 0.024 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Historyczne dane źródłowe. Brakujące wartości oznaczono jako niedostępne, a nie jako zero.
Źródło: USDA FoodData Central — SR Legacy (April 2018)Otwórz źródło ↗