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Sausages and Luncheon Meats
Luncheon meat, pork, ham, and chicken, minced, canned, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium
Na 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Wartości odżywcze
Wartości dla wybranej masy
293kcalKalorie
12.5gBiałko
3.4gWęglowodany
25.1gTłuszcze
Błonnik0 g
Cukry0 g
Sód1,036 mg
Calcium0 mg
Iron0.6 mg
Potassium564 mg
Vitamin C43 mg
Water55.5 g
Wszystkie dostępne składniki odżywcze+
| Składnik odżywczy | Ilość |
|---|---|
| Water | 55.5 G |
| Energy | 293 KCAL |
| Energy | 1,226 kJ |
| Protein | 12.5 G |
| Total lipid (fat) | 25.1 G |
| Ash | 3.5 G |
| Carbohydrate, by difference | 3.4 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 0 MG |
| Iron, Fe | 0.64 MG |
| Magnesium, Mg | 14 MG |
| Phosphorus, P | 109 MG |
| Potassium, K | 564 MG |
| Sodium, Na | 1,036 MG |
| Zinc, Zn | 2.12 MG |
| Copper, Cu | 0.046 MG |
| Selenium, Se | 25 UG |
| Vitamin C, total ascorbic acid | 43 MG |
| Thiamin | 0.264 MG |
| Riboflavin | 0.179 MG |
| Niacin | 3.175 MG |
| Vitamin B-6 | 0.283 MG |
| Folate, total | 4 UG |
| Folic acid | 0 UG |
| Folate, food | 4 UG |
| Folate, DFE | 4 UG |
| Choline, total | 61.2 MG |
| Betaine | 6 MG |
| Vitamin B-12 | 0.61 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 0 UG |
| Retinol | 0 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 0 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.24 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 23 IU |
| Vitamin D (D2 + D3) | 0.6 UG |
| Vitamin D3 (cholecalciferol) | 0.6 UG |
| Vitamin K (phylloquinone) | 0 UG |
| Fatty acids, total saturated | 8.873 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0.044 G |
| SFA 12:0 | 0.047 G |
| SFA 14:0 | 0.311 G |
| SFA 16:0 | 5.839 G |
| SFA 18:0 | 2.632 G |
| Fatty acids, total monounsaturated | 12.34 G |
| MUFA 16:1 | 1.168 G |
| MUFA 18:1 | 11.172 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 2.666 G |
| PUFA 18:2 | 2.436 G |
| PUFA 18:3 | 0.23 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Cholesterol | 76 MG |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Historyczne dane źródłowe. Brakujące wartości oznaczono jako niedostępne, a nie jako zero.
Źródło: USDA FoodData Central — SR Legacy (April 2018)Otwórz źródło ↗