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Lamb, Veal, and Game Products
Veal, variety meats and by-products, liver, raw
Na 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Wartości odżywcze
Wartości dla wybranej masy
140kcalKalorie
19.9gBiałko
2.9gWęglowodany
4.9gTłuszcze
Błonnik0 g
Cukry0 g
Sód77 mg
Calcium5 mg
Iron6.4 mg
Potassium308 mg
Vitamin C0.7 mg
Water70.9 g
Wszystkie dostępne składniki odżywcze+
| Składnik odżywczy | Ilość |
|---|---|
| Water | 70.89 G |
| Energy | 140 KCAL |
| Energy | 586 kJ |
| Protein | 19.93 G |
| Total lipid (fat) | 4.85 G |
| Ash | 1.42 G |
| Carbohydrate, by difference | 2.91 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 5 MG |
| Iron, Fe | 6.4 MG |
| Magnesium, Mg | 20 MG |
| Phosphorus, P | 379 MG |
| Potassium, K | 308 MG |
| Sodium, Na | 77 MG |
| Zinc, Zn | 12.02 MG |
| Copper, Cu | 11.865 MG |
| Manganese, Mn | 0.255 MG |
| Selenium, Se | 22.7 UG |
| Vitamin C, total ascorbic acid | 0.7 MG |
| Thiamin | 0.173 MG |
| Riboflavin | 2.44 MG |
| Niacin | 10.55 MG |
| Pantothenic acid | 6.065 MG |
| Vitamin B-6 | 0.957 MG |
| Folate, total | 125 UG |
| Folic acid | 0 UG |
| Folate, food | 125 UG |
| Folate, DFE | 125 UG |
| Choline, total | 310 MG |
| Betaine | 7.6 MG |
| Vitamin B-12 | 59.85 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 11,707 UG |
| Retinol | 11,705 UG |
| Carotene, beta | 11 UG |
| Carotene, alpha | 13 UG |
| Cryptoxanthin, beta | 11 UG |
| Vitamin A, IU | 39,056 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.37 MG |
| Vitamin E, added | 0 MG |
| Tocopherol, beta | 0 MG |
| Tocopherol, gamma | 0.03 MG |
| Tocopherol, delta | 0 MG |
| Tocotrienol, alpha | 0 MG |
| Tocotrienol, beta | 0 MG |
| Tocotrienol, gamma | 0 MG |
| Tocotrienol, delta | 0 MG |
| Vitamin K (phylloquinone) | 0.9 UG |
| Vitamin K (Dihydrophylloquinone) | 0 UG |
| Fatty acids, total saturated | 1.56 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0.047 G |
| SFA 15:0 | 0.012 G |
| SFA 16:0 | 0.637 G |
| SFA 17:0 | 0.037 G |
| SFA 18:0 | 0.824 G |
| SFA 20:0 | 0 G |
| SFA 22:0 | 0.004 G |
| Fatty acids, total monounsaturated | 0.968 G |
| MUFA 14:1 | 0.005 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0.082 G |
| MUFA 17:1 | 0.013 G |
| MUFA 18:1 | 0.856 G |
| MUFA 20:1 | 0.013 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.829 G |
| PUFA 18:2 | 0.517 G |
| PUFA 18:2 n-6 c,c | 0.517 G |
| PUFA 18:3 | 0.035 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.028 G |
| PUFA 18:3 n-6 c,c,c | 0.008 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0.012 G |
| PUFA 20:3 | 0 G |
| PUFA 20:4 | 0.266 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0.215 G |
| Cholesterol | 334 MG |
| Tryptophan | 0.274 G |
| Threonine | 0.873 G |
| Isoleucine | 0.968 G |
| Leucine | 1.905 G |
| Lysine | 1.627 G |
| Methionine | 0.562 G |
| Cystine | 0.372 G |
| Phenylalanine | 1.094 G |
| Tyrosine | 0.793 G |
| Valine | 1.268 G |
| Arginine | 1.397 G |
| Histidine | 0.63 G |
| Alanine | 1.356 G |
| Aspartic acid | 2.043 G |
| Glutamic acid | 2.741 G |
| Glycine | 1.739 G |
| Proline | 1.248 G |
| Serine | 0.981 G |
| Hydroxyproline | 0.1 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Historyczne dane źródłowe. Brakujące wartości oznaczono jako niedostępne, a nie jako zero.
Źródło: USDA FoodData Central — SR Legacy (April 2018)Otwórz źródło ↗