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Dairy and Egg Products
Egg, white, raw, frozen, pasteurized
Na 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Wartości odżywcze
Wartości dla wybranej masy
48kcalKalorie
10.2gBiałko
1gWęglowodany
0gTłuszcze
Błonnik0 g
Cukry0.3 g
Sód169 mg
Calcium8 mg
Iron0 mg
Potassium169 mg
Vitamin C0 mg
Water88.2 g
Wszystkie dostępne składniki odżywcze+
| Składnik odżywczy | Ilość |
|---|---|
| Water | 88.17 G |
| Energy | 48 KCAL |
| Energy | 202 kJ |
| Protein | 10.2 G |
| Total lipid (fat) | 0 G |
| Ash | 0.6 G |
| Carbohydrate, by difference | 1.04 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0.25 G |
| Sucrose | 0 G |
| Glucose | 0.25 G |
| Fructose | 0 G |
| Lactose | 0 G |
| Maltose | 0 G |
| Galactose | 0 G |
| Calcium, Ca | 8 MG |
| Iron, Fe | 0.04 MG |
| Magnesium, Mg | 11 MG |
| Phosphorus, P | 13 MG |
| Potassium, K | 169 MG |
| Sodium, Na | 169 MG |
| Zinc, Zn | 0.07 MG |
| Copper, Cu | 0.032 MG |
| Manganese, Mn | 0.007 MG |
| Selenium, Se | 9.2 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.023 MG |
| Riboflavin | 0.423 MG |
| Niacin | 0.093 MG |
| Pantothenic acid | 0.147 MG |
| Vitamin B-6 | 0.005 MG |
| Folate, total | 10 UG |
| Folic acid | 0 UG |
| Folate, food | 10 UG |
| Folate, DFE | 10 UG |
| Choline, total | 2.5 MG |
| Vitamin B-12 | 0.03 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 0 UG |
| Retinol | 0 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 0 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 20 UG |
| Vitamin E (alpha-tocopherol) | 0 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin D2 (ergocalciferol) | 0 UG |
| Vitamin D3 (cholecalciferol) | 0 UG |
| Vitamin K (phylloquinone) | 0 UG |
| Fatty acids, total saturated | 0 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0 G |
| SFA 15:0 | 0 G |
| SFA 16:0 | 0 G |
| SFA 17:0 | 0 G |
| SFA 18:0 | 0 G |
| SFA 20:0 | 0 G |
| SFA 22:0 | 0 G |
| SFA 24:0 | 0 G |
| Fatty acids, total monounsaturated | 0 G |
| MUFA 14:1 | 0 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0 G |
| MUFA 17:1 | 0 G |
| MUFA 18:1 | 0 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0 G |
| PUFA 18:2 | 0 G |
| PUFA 18:2 n-6 c,c | 0 G |
| PUFA 18:3 | 0 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0 G |
| PUFA 18:3 n-6 c,c,c | 0 G |
| PUFA 18:3i | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0 G |
| PUFA 20:3 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0 G |
| Fatty acids, total trans-monoenoic | 0 G |
| TFA 18:2 t,t | 0 G |
| Fatty acids, total trans-polyenoic | 0 G |
| Cholesterol | 0 MG |
| Tryptophan | 0.176 G |
| Threonine | 0.453 G |
| Isoleucine | 0.559 G |
| Leucine | 0.936 G |
| Lysine | 0.76 G |
| Methionine | 0.396 G |
| Cystine | 0.288 G |
| Phenylalanine | 0.658 G |
| Tyrosine | 0.446 G |
| Valine | 0.73 G |
| Arginine | 0.625 G |
| Histidine | 0.263 G |
| Alanine | 0.658 G |
| Aspartic acid | 1.159 G |
| Glutamic acid | 1.48 G |
| Glycine | 0.391 G |
| Proline | 0.409 G |
| Serine | 0.797 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Historyczne dane źródłowe. Brakujące wartości oznaczono jako niedostępne, a nie jako zero.
Źródło: USDA FoodData Central — SR Legacy (April 2018)Otwórz źródło ↗