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Fats and Oils
Salad dressing, french dressing, fat-free
Na 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Wartości odżywcze
Wartości dla wybranej masy
132kcalKalorie
0.2gBiałko
32.1gWęglowodany
0.3gTłuszcze
Błonnik2.2 g
Cukry16.5 g
Sód853 mg
Calcium5 mg
Iron0.6 mg
Potassium84 mg
Vitamin C0 mg
Water65 g
Wszystkie dostępne składniki odżywcze+
| Składnik odżywczy | Ilość |
|---|---|
| Water | 65.04 G |
| Energy | 132 KCAL |
| Energy | 551 kJ |
| Protein | 0.2 G |
| Total lipid (fat) | 0.27 G |
| Ash | 2.35 G |
| Carbohydrate, by difference | 32.14 G |
| Fiber, total dietary | 2.2 G |
| Sugars, Total | 16.45 G |
| Sucrose | 5.5 G |
| Glucose | 4.68 G |
| Fructose | 5.05 G |
| Maltose | 1.21 G |
| Starch | 14.48 G |
| Calcium, Ca | 5 MG |
| Iron, Fe | 0.58 MG |
| Magnesium, Mg | 3 MG |
| Phosphorus, P | 0 MG |
| Potassium, K | 84 MG |
| Sodium, Na | 853 MG |
| Zinc, Zn | 0.1 MG |
| Copper, Cu | 0.121 MG |
| Manganese, Mn | 0.024 MG |
| Selenium, Se | 2 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.011 MG |
| Riboflavin | 0.026 MG |
| Niacin | 0.112 MG |
| Pantothenic acid | 0.002 MG |
| Vitamin B-6 | 0 MG |
| Folate, total | 14 UG |
| Folic acid | 0 UG |
| Folate, food | 14 UG |
| Folate, DFE | 14 UG |
| Choline, total | 4 MG |
| Vitamin B-12 | 0 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 4 UG |
| Retinol | 0 UG |
| Carotene, beta | 38 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 15 UG |
| Vitamin A, IU | 75 IU |
| Lycopene | 319 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.02 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 0.1 UG |
| Fatty acids, total saturated | 0.037 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0.002 G |
| SFA 14:0 | 0.002 G |
| SFA 16:0 | 0.018 G |
| SFA 18:0 | 0.012 G |
| SFA 24:0 | 0.002 G |
| Fatty acids, total monounsaturated | 0.141 G |
| MUFA 16:1 | 0.002 G |
| MUFA 17:1 | 0.009 G |
| MUFA 18:1 | 0.049 G |
| MUFA 20:1 | 0.032 G |
| MUFA 22:1 | 0.049 G |
| Fatty acids, total polyunsaturated | 0.062 G |
| PUFA 18:2 | 0.042 G |
| PUFA 18:3 | 0.018 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0.002 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Cholesterol | 0 MG |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Historyczne dane źródłowe. Brakujące wartości oznaczono jako niedostępne, a nie jako zero.
Źródło: USDA FoodData Central — SR Legacy (April 2018)Otwórz źródło ↗