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Dairy and Egg Products
Egg, white, dried, stabilized, glucose reduced
Na 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Wartości odżywcze
Wartości dla wybranej masy
357kcalKalorie
84.1gBiałko
4.5gWęglowodany
0.3gTłuszcze
Błonnik0 g
Cukry0 g
Sód1,299 mg
Calcium101 mg
Iron0.2 mg
Potassium884 mg
Vitamin C0 mg
Water5.5 g
Wszystkie dostępne składniki odżywcze+
| Składnik odżywczy | Ilość |
|---|---|
| Water | 5.48 G |
| Energy | 357 KCAL |
| Energy | 1,495 kJ |
| Protein | 84.08 G |
| Total lipid (fat) | 0.32 G |
| Ash | 5.61 G |
| Carbohydrate, by difference | 4.51 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Sucrose | 0 G |
| Glucose | 0 G |
| Fructose | 0 G |
| Lactose | 0 G |
| Maltose | 0 G |
| Galactose | 0 G |
| Calcium, Ca | 101 MG |
| Iron, Fe | 0.18 MG |
| Magnesium, Mg | 82 MG |
| Phosphorus, P | 104 MG |
| Potassium, K | 884 MG |
| Sodium, Na | 1,299 MG |
| Zinc, Zn | 0.13 MG |
| Copper, Cu | 0.128 MG |
| Manganese, Mn | 0 MG |
| Selenium, Se | 192 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0 MG |
| Riboflavin | 3.71 MG |
| Niacin | 0.773 MG |
| Pantothenic acid | 0.67 MG |
| Vitamin B-6 | 0.032 MG |
| Folate, total | 0 UG |
| Folic acid | 0 UG |
| Folate, food | 0 UG |
| Folate, DFE | 0 UG |
| Choline, total | 10.7 MG |
| Vitamin B-12 | 0.2 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 0 UG |
| Retinol | 0 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 0 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 20 UG |
| Vitamin E (alpha-tocopherol) | 0 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin D3 (cholecalciferol) | 0 UG |
| Vitamin K (phylloquinone) | 0 UG |
| Fatty acids, total saturated | 0.118 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0 G |
| SFA 15:0 | 0 G |
| SFA 16:0 | 0.082 G |
| SFA 17:0 | 0 G |
| SFA 18:0 | 0.036 G |
| SFA 20:0 | 0 G |
| SFA 22:0 | 0 G |
| SFA 24:0 | 0 G |
| Fatty acids, total monounsaturated | 0.125 G |
| MUFA 14:1 | 0 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0 G |
| MUFA 17:1 | 0 G |
| MUFA 18:1 | 0.125 G |
| MUFA 18:1 c | 0.125 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.045 G |
| PUFA 18:2 | 0.045 G |
| PUFA 18:2 n-6 c,c | 0.045 G |
| PUFA 18:3 | 0 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0 G |
| PUFA 18:3 n-6 c,c,c | 0 G |
| PUFA 18:3i | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0 G |
| PUFA 20:3 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0 G |
| Fatty acids, total trans-monoenoic | 0 G |
| TFA 18:1 t | 0 G |
| TFA 18:2 t,t | 0 G |
| Fatty acids, total trans-polyenoic | 0 G |
| Cholesterol | 0 MG |
| Tryptophan | 1.427 G |
| Threonine | 3.629 G |
| Isoleucine | 4.411 G |
| Leucine | 7.358 G |
| Lysine | 5.901 G |
| Methionine | 2.991 G |
| Cystine | 2.212 G |
| Phenylalanine | 5.129 G |
| Tyrosine | 3.414 G |
| Valine | 5.725 G |
| Arginine | 4.888 G |
| Histidine | 2.05 G |
| Alanine | 5.126 G |
| Aspartic acid | 9.139 G |
| Glutamic acid | 11.656 G |
| Glycine | 3.047 G |
| Proline | 3.238 G |
| Serine | 6.159 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Historyczne dane źródłowe. Brakujące wartości oznaczono jako niedostępne, a nie jako zero.
Źródło: USDA FoodData Central — SR Legacy (April 2018)Otwórz źródło ↗