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Sausages and Luncheon Meats
Sausage, pork and beef, with cheddar cheese, smoked
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrizione
Quantità per il peso selezionato
296kcalCalorie
12.9gProteine
2.1gCarboidrati
25.8gGrassi
Fibre0 g
Zuccheri0.1 g
Sodio848 mg
Calcium57 mg
Iron0.7 mg
Potassium206 mg
Vitamin C0 mg
Water56.1 g
Tutti i nutrienti disponibili+
| Nutriente | Quantità |
|---|---|
| Water | 56.11 G |
| Energy | 296 KCAL |
| Energy | 1,240 kJ |
| Protein | 12.89 G |
| Total lipid (fat) | 25.84 G |
| Ash | 3.03 G |
| Carbohydrate, by difference | 2.13 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0.11 G |
| Calcium, Ca | 57 MG |
| Iron, Fe | 0.73 MG |
| Magnesium, Mg | 13 MG |
| Phosphorus, P | 178 MG |
| Potassium, K | 206 MG |
| Sodium, Na | 848 MG |
| Zinc, Zn | 2.25 MG |
| Copper, Cu | 0.07 MG |
| Manganese, Mn | 0.032 MG |
| Selenium, Se | 7.5 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.249 MG |
| Riboflavin | 0.16 MG |
| Niacin | 2.9 MG |
| Pantothenic acid | 0.76 MG |
| Vitamin B-6 | 0.13 MG |
| Folate, total | 3 UG |
| Folic acid | 0 UG |
| Folate, food | 3 UG |
| Folate, DFE | 3 UG |
| Vitamin B-12 | 1.73 UG |
| Vitamin A, RAE | 0 UG |
| Retinol | 0 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 0 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin D (D2 + D3), International Units | 12 IU |
| Vitamin D (D2 + D3) | 0.3 UG |
| Fatty acids, total saturated | 9.482 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0.082 G |
| SFA 12:0 | 0.091 G |
| SFA 14:0 | 0.507 G |
| SFA 16:0 | 5.787 G |
| SFA 18:0 | 3.016 G |
| Fatty acids, total monounsaturated | 12.357 G |
| MUFA 16:1 | 1.032 G |
| MUFA 18:1 | 11.325 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 2.735 G |
| PUFA 18:2 | 2.373 G |
| PUFA 18:3 | 0.362 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Cholesterol | 63 MG |
| Tryptophan | 0.15 G |
| Threonine | 0.54 G |
| Isoleucine | 0.62 G |
| Leucine | 1.1 G |
| Lysine | 1.16 G |
| Methionine | 0.36 G |
| Cystine | 0.15 G |
| Phenylalanine | 0.56 G |
| Tyrosine | 0.52 G |
| Valine | 0.69 G |
| Arginine | 0.84 G |
| Histidine | 0.47 G |
| Alanine | 0.83 G |
| Aspartic acid | 1.24 G |
| Glutamic acid | 2.35 G |
| Glycine | 0.91 G |
| Proline | 0.97 G |
| Serine | 0.6 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Dati provenienti da una fonte storica. I valori mancanti sono indicati come non disponibili, non come zero.
Fonte: USDA FoodData Central — SR Legacy (April 2018)Apri la fonte ↗