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Fats and Oils
Mayonnaise, reduced fat, with olive oil
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrizione
Quantità per il peso selezionato
361kcalCalorie
0.4gProteine
0gCarboidrati
40gGrassi
Fibre0 g
Zuccheri0 g
Sodio800 mg
Calcium0 mg
Iron0 mg
Potassium31 mg
Vitamin C0 mg
Water57.6 g
Tutti i nutrienti disponibili+
| Nutriente | Quantità |
|---|---|
| Water | 57.58 G |
| Energy | 361 KCAL |
| Energy | 1,512 kJ |
| Protein | 0.37 G |
| Total lipid (fat) | 40 G |
| Ash | 2.05 G |
| Carbohydrate, by difference | 0 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 0 MG |
| Iron, Fe | 0 MG |
| Magnesium, Mg | 2 MG |
| Phosphorus, P | 15 MG |
| Potassium, K | 31 MG |
| Sodium, Na | 800 MG |
| Zinc, Zn | 0.07 MG |
| Copper, Cu | 0.019 MG |
| Manganese, Mn | 0.007 MG |
| Selenium, Se | 2.3 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.008 MG |
| Riboflavin | 0 MG |
| Niacin | 0.01 MG |
| Pantothenic acid | 0.058 MG |
| Vitamin B-6 | 0.002 MG |
| Folate, total | 0 UG |
| Folic acid | 0 UG |
| Folate, food | 0 UG |
| Folate, DFE | 0 UG |
| Choline, total | 9 MG |
| Vitamin B-12 | 0.12 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 8 UG |
| Retinol | 5 UG |
| Carotene, beta | 30 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 3 UG |
| Vitamin A, IU | 70 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 27 UG |
| Vitamin E (alpha-tocopherol) | 2.19 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 53.7 UG |
| Fatty acids, total saturated | 5.37 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0.016 G |
| SFA 15:0 | 0.005 G |
| SFA 16:0 | 4.377 G |
| SFA 17:0 | 0.02 G |
| SFA 18:0 | 0.793 G |
| SFA 20:0 | 0.065 G |
| SFA 22:0 | 0.069 G |
| SFA 24:0 | 0.024 G |
| Fatty acids, total monounsaturated | 29.542 G |
| MUFA 16:1 | 0.464 G |
| MUFA 18:1 | 28.953 G |
| MUFA 20:1 | 0.125 G |
| MUFA 22:1 | 0 G |
| MUFA 24:1 c | 0 G |
| Fatty acids, total polyunsaturated | 4.006 G |
| PUFA 18:2 | 3.689 G |
| PUFA 18:3 | 0.317 G |
| PUFA 18:4 | 0 G |
| PUFA 20:3 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0 G |
| Cholesterol | 33 MG |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Dati provenienti da una fonte storica. I valori mancanti sono indicati come non disponibili, non come zero.
Fonte: USDA FoodData Central — SR Legacy (April 2018)Apri la fonte ↗