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Beef Products
Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrizione
Quantità per il peso selezionato
198kcalCalorie
33.9gProteine
0gCarboidrati
5.9gGrassi
Fibre0 g
Zuccheri0 g
Sodio56 mg
Calcium17 mg
Iron2.9 mg
Potassium279 mg
Vitamin C0 mg
Water59.9 g
Tutti i nutrienti disponibili+
| Nutriente | Quantità |
|---|---|
| Water | 59.92 G |
| Energy | 198 KCAL |
| Energy | 829 kJ |
| Protein | 33.9 G |
| Total lipid (fat) | 5.92 G |
| Ash | 0.98 G |
| Carbohydrate, by difference | 0 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 17 MG |
| Iron, Fe | 2.87 MG |
| Magnesium, Mg | 23 MG |
| Phosphorus, P | 214 MG |
| Potassium, K | 279 MG |
| Sodium, Na | 56 MG |
| Zinc, Zn | 8.38 MG |
| Copper, Cu | 0.112 MG |
| Manganese, Mn | 0.012 MG |
| Selenium, Se | 39.2 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.072 MG |
| Riboflavin | 0.208 MG |
| Niacin | 4.906 MG |
| Pantothenic acid | 0.668 MG |
| Vitamin B-6 | 0.314 MG |
| Folate, total | 11 UG |
| Folate, food | 11 UG |
| Choline, total | 129.1 MG |
| Betaine | 17 MG |
| Vitamin B-12 | 2.28 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 0 UG |
| Retinol | 0 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 0 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.43 MG |
| Vitamin E, added | 0 MG |
| Tocopherol, beta | 0 MG |
| Tocopherol, gamma | 0 MG |
| Tocopherol, delta | 0 MG |
| Vitamin K (phylloquinone) | 1.5 UG |
| Fatty acids, total saturated | 2.241 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0.003 G |
| SFA 12:0 | 0.006 G |
| SFA 14:0 | 0.167 G |
| SFA 16:0 | 1.32 G |
| SFA 18:0 | 0.745 G |
| Fatty acids, total monounsaturated | 2.521 G |
| MUFA 16:1 | 0.21 G |
| MUFA 18:1 | 2.309 G |
| MUFA 20:1 | 0.003 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.207 G |
| PUFA 18:2 | 0.17 G |
| PUFA 18:3 | 0.014 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0.023 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Cholesterol | 102 MG |
| Tryptophan | 0.223 G |
| Threonine | 1.354 G |
| Isoleucine | 1.542 G |
| Leucine | 2.697 G |
| Lysine | 2.865 G |
| Methionine | 0.883 G |
| Cystine | 0.437 G |
| Phenylalanine | 1.339 G |
| Tyrosine | 1.08 G |
| Valine | 1.682 G |
| Arginine | 2.192 G |
| Histidine | 1.082 G |
| Alanine | 2.061 G |
| Aspartic acid | 3.088 G |
| Glutamic acid | 5.089 G |
| Glycine | 2.064 G |
| Proline | 1.616 G |
| Serine | 1.335 G |
| Hydroxyproline | 0.356 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Dati provenienti da una fonte storica. I valori mancanti sono indicati come non disponibili, non come zero.
Fonte: USDA FoodData Central — SR Legacy (April 2018)Apri la fonte ↗