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Beef Products

Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled

Per 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Beef Products
Foto della categoria: illustrativa, non raffigura esattamente questo alimento. Gurman chef · CC BY-SA 4.0 · Wikimedia Commons

Nutrizione

Quantità per il peso selezionato

220kcalCalorie
27.5gProteine
0gCarboidrati
12.3gGrassi
Fibre0 g
Zuccheri0 g
Sodio84 mg
Calcium14 mg
Iron3.1 mg
Potassium374 mg
Vitamin C0 mg
Water60.3 g
Tutti i nutrienti disponibili+
NutrienteQuantità
Water60.31 G
Energy220 KCAL
Energy922 kJ
Protein27.51 G
Total lipid (fat)12.26 G
Ash1.02 G
Carbohydrate, by difference0 G
Fiber, total dietary0 G
Sugars, Total0 G
Calcium, Ca14 MG
Iron, Fe3.11 MG
Magnesium, Mg22 MG
Phosphorus, P217 MG
Potassium, K374 MG
Sodium, Na84 MG
Zinc, Zn9.4 MG
Copper, Cu0.13 MG
Manganese, Mn0.015 MG
Selenium, Se30.3 UG
Vitamin C, total ascorbic acid0 MG
Thiamin0.079 MG
Riboflavin0.305 MG
Niacin4.194 MG
Pantothenic acid0.952 MG
Vitamin B-60.38 MG
Folate, total7 UG
Folic acid0 UG
Folate, food7 UG
Folate, DFE7 UG
Choline, total101.8 MG
Betaine20.2 MG
Vitamin B-124.94 UG
Vitamin B-12, added0 UG
Vitamin A, RAE6 UG
Retinol6 UG
Carotene, beta0 UG
Carotene, alpha0 UG
Cryptoxanthin, beta0 UG
Vitamin A, IU21 IU
Lycopene0 UG
Lutein + zeaxanthin0 UG
Vitamin E (alpha-tocopherol)0.14 MG
Vitamin E, added0 MG
Vitamin D (D2 + D3), International Units5 IU
Vitamin D (D2 + D3)0.1 UG
Vitamin D3 (cholecalciferol)0.1 UG
Vitamin K (phylloquinone)1.6 UG
Fatty acids, total saturated4.968 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00 G
SFA 10:00 G
SFA 12:00 G
SFA 14:00.314 G
SFA 16:02.733 G
SFA 17:00.146 G
SFA 18:01.757 G
SFA 20:00.002 G
SFA 24:00.015 G
Fatty acids, total monounsaturated6.036 G
MUFA 14:10.068 G
MUFA 16:10.382 G
MUFA 16:1 c0.382 G
MUFA 17:10.108 G
MUFA 18:15.461 G
MUFA 18:1 c4.925 G
MUFA 18:1-11 t (18:1t n-7)0.262 G
MUFA 20:10.017 G
MUFA 22:10 G
Fatty acids, total polyunsaturated1.001 G
PUFA 18:20.481 G
PUFA 18:2 n-6 c,c0.438 G
PUFA 18:2 CLAs0.044 G
PUFA 18:30.013 G
PUFA 18:3 n-3 c,c,c (ALA)0.013 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.001 G
PUFA 20:40.066 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0.001 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0.536 G
Fatty acids, total trans-monoenoic0.536 G
TFA 18:1 t0.536 G
Cholesterol92 MG
Tryptophan0.31 G
Threonine1.21 G
Isoleucine1.17 G
Leucine2.213 G
Lysine2.405 G
Methionine0.781 G
Cystine0.289 G
Phenylalanine1.047 G
Tyrosine0.949 G
Valine1.243 G
Arginine1.811 G
Histidine0.891 G
Alanine1.569 G
Aspartic acid2.467 G
Glutamic acid4.351 G
Glycine1.255 G
Proline1.13 G
Serine1.057 G
Hydroxyproline0.188 G
Alcohol, ethyl0 G
Caffeine0 MG
Theobromine0 MG

Dati provenienti da una fonte storica. I valori mancanti sono indicati come non disponibili, non come zero.

Fonte: USDA FoodData Central — SR Legacy (April 2018)Apri la fonte ↗