Simple and convenient home-style dishes!
Materials
Oil
30 grams
garlic
3 petals
Remove stems and seeds from dried chilies.
3
Remove the ends and strings from fresh green beans and cut them into sections.
500 grams
sugar
1 teaspoon
Salt
½ teaspoon
Light soy sauce
2 tablespoons
Spicy Stir-fried Green Beans (Thermomix Version) Recipe Steps
Step 1
Place the oil, single-clove garlic, and dried chili peppers into the mixing bowl.
Step 2
Chop at a speed of 5 for 5 seconds.
Step 3
Then sauté for 3 minutes at 120°C at speed 1.
Step 4
Add green beans.
Step 5
Add sugar and salt.
Step 6
Add light soy sauce.
Step 7
Stir-fry at 8 minutes/120°C/reverse speed with a small spoon.
Step 8
Plate it!
Step 9
It's on the spicy side; if you don't like spicy food, you can omit the chili peppers!
Step 10
Enjoy it while it's hot!
