
Materials
Highly recommended π’ Stir-fried cured pork with dried white chili peppers | A delicious and easy home-style dish.

πFinished product! It smells so good, I really love this dish!

This time, the cured pork wasn't blanched; it was directly fried in a pan to render some of the fat.

Add garlic and onion and sautΓ© until fragrant.

Add the dried white chilies that have been soaked in water. Dried white chilies are made by first sun-drying fresh green and red chilies until they are slightly dry, and then pickling them in a pickling jar with salt. They contain a certain amount of salt, so they need to be soaked in water before stir-frying to remove some of the saltiness, otherwise they will be too salty.

For seasoning, simply add a little dark soy sauce and chicken bouillon. If you like spicy food, you can also add some chopped chili peppers.

Next, add the garlic leaves, stir-fry over high heat for 10 seconds, and it's ready to serve!

So, what do you say? Just tell me if you want to eat it or not! πππ

πA delicious and appetizing stir-fried cured pork with dried white chili peppers is ready! Did you learn how to make it?