This dish uses Heinz tomato sauce, which is 100% tomato-flavored and has a sweet and sour taste that whets the appetite. The key to Heinz tomato sauce is that it's 0% fat, contains no preservatives, thickeners, or artificial colors, and the ingredients are very clean.
Materials
lotus root
Section 1
minced garlic
Appropriate amount
White sesame seeds
Appropriate amount
Light soy sauce
2 spoons
White sugar
1 spoon
Heinz Tomato Sauce
1 spoon
White vinegar
1 spoon
starch
1 spoon
chopped green onion
less than
Steps for making sweet and sour lotus root
Step 1
Wash the lotus root, peel and cut it into chunks. Prepare minced garlic and chopped green onions.
Step 2
Blanch the blanched ...
Step 3
First, prepare a sauce: half a bowl of water, one spoonful of cornstarch, two spoonfuls of light soy sauce, one spoonful of ketchup, one spoonful of white vinegar, and one spoonful of sugar. Mix well and set aside.
Step 4
Heat oil in a wok, add minced garlic and sauté until fragrant. Add lotus root and stir-fry. Pour in sauce and cook until thickened. Remove from heat and sprinkle with chopped green onions and white sesame seeds.
Step 5
Once cooked, plate and serve.
