Henan-style stew recipe

1️⃣ First, stir-fry the pork belly until golden brown, add a little salt, and let it render more oil to make the meat more fragrant. Then add scallions, ginger, garlic, dried chili peppers, and star anise.

Stir-fry until fragrant

2⃣️ Add the cabbage stalks and stir-fry briefly, then add light soy sauce and dark soy sauce.

3⃣️ Add hot water

4⃣️ Add the soaked wood ear mushrooms and fried tofu (any kind of tofu will do)

I also soaked white fungus.

Also, add some mushrooms, cook for a while.

5⃣️ Add cabbage leaves

6⃣️ Add the soaked rice noodles

7⃣️ Finally, add the fried food and cook for a while.

8⃣️Finally, add fried meatballs.

It will be ready in a few minutes.

Season it before serving with salt, MSG, chicken bouillon, pepper, etc. You can also drizzle a little vinegar on top.