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Beef Products
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, raw
Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Quantités pour le poids sélectionné
138kcalCalories
22.2gProtéines
0gGlucides
5.5gLipides
Fibres0 g
Sucres0 g
Sodium60 mg
Calcium13 mg
Iron2.1 mg
Potassium322 mg
Vitamin C0 mg
Water71.6 g
Tous les nutriments disponibles+
| Nutriment | Quantité |
|---|---|
| Water | 71.58 G |
| Energy | 138 KCAL |
| Energy | 579 kJ |
| Protein | 22.15 G |
| Total lipid (fat) | 5.54 G |
| Ash | 1.05 G |
| Carbohydrate, by difference | 0 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 13 MG |
| Iron, Fe | 2.08 MG |
| Magnesium, Mg | 18 MG |
| Phosphorus, P | 202 MG |
| Potassium, K | 322 MG |
| Sodium, Na | 60 MG |
| Zinc, Zn | 4.86 MG |
| Copper, Cu | 0.067 MG |
| Manganese, Mn | 0.013 MG |
| Selenium, Se | 23.9 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.075 MG |
| Riboflavin | 0.203 MG |
| Niacin | 5.727 MG |
| Pantothenic acid | 0.494 MG |
| Vitamin B-6 | 0.558 MG |
| Folate, total | 5 UG |
| Folic acid | 0 UG |
| Folate, food | 5 UG |
| Folate, DFE | 5 UG |
| Choline, total | 60.1 MG |
| Betaine | 11.2 MG |
| Vitamin B-12 | 2.1 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 1 UG |
| Retinol | 1 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 5 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.19 MG |
| Vitamin E, added | 0 MG |
| Tocopherol, beta | 0 MG |
| Tocopherol, gamma | 0 MG |
| Tocopherol, delta | 0 MG |
| Vitamin D (D2 + D3), International Units | 2 IU |
| Vitamin D (D2 + D3) | 0.1 UG |
| Vitamin D3 (cholecalciferol) | 0.1 UG |
| Vitamin K (phylloquinone) | 1.3 UG |
| Fatty acids, total saturated | 2.151 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0.003 G |
| SFA 12:0 | 0.002 G |
| SFA 14:0 | 0.137 G |
| SFA 15:0 | 0.013 G |
| SFA 16:0 | 1.228 G |
| SFA 17:0 | 0.056 G |
| SFA 18:0 | 0.707 G |
| SFA 20:0 | 0.001 G |
| SFA 24:0 | 0.005 G |
| Fatty acids, total monounsaturated | 2.563 G |
| MUFA 14:1 | 0.026 G |
| MUFA 15:1 | 0.005 G |
| MUFA 16:1 | 0.18 G |
| MUFA 16:1 c | 0.085 G |
| MUFA 17:1 | 0.042 G |
| MUFA 18:1 | 2.304 G |
| MUFA 18:1 c | 1.761 G |
| MUFA 18:1-11 t (18:1t n-7) | 0.056 G |
| MUFA 20:1 | 0.006 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.307 G |
| PUFA 18:2 | 0.244 G |
| PUFA 18:2 n-6 c,c | 0.191 G |
| PUFA 18:2 CLAs | 0.016 G |
| PUFA 18:3 | 0.009 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.006 G |
| PUFA 18:3 n-6 c,c,c | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0.001 G |
| PUFA 20:3 | 0.007 G |
| PUFA 20:4 n-6 | 0.007 G |
| PUFA 20:4 | 0.041 G |
| PUFA 20:5 n-3 (EPA) | 0.001 G |
| PUFA 22:5 n-3 (DPA) | 0.005 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0.233 G |
| Fatty acids, total trans-monoenoic | 0.224 G |
| TFA 16:1 t | 0.006 G |
| TFA 18:1 t | 0.218 G |
| TFA 18:2 t not further defined | 0.009 G |
| Fatty acids, total trans-polyenoic | 0.009 G |
| Cholesterol | 63 MG |
| Tryptophan | 0.231 G |
| Threonine | 0.994 G |
| Isoleucine | 1.001 G |
| Leucine | 1.842 G |
| Lysine | 2.029 G |
| Methionine | 0.594 G |
| Cystine | 0.233 G |
| Phenylalanine | 0.866 G |
| Tyrosine | 0.787 G |
| Valine | 1.063 G |
| Arginine | 1.46 G |
| Histidine | 0.771 G |
| Alanine | 1.3 G |
| Aspartic acid | 2.069 G |
| Glutamic acid | 3.523 G |
| Glycine | 1.014 G |
| Proline | 0.934 G |
| Serine | 0.877 G |
| Hydroxyproline | 0.12 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.
Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗