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Dairy and Egg Products
Egg, white, dried, flakes, stabilized, glucose reduced
Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Quantités pour le poids sélectionné
351kcalCalories
76.9gProtéines
4.2gGlucides
0gLipides
Fibres0 g
Sucres0 g
Sodium1,156 mg
Calcium83 mg
Iron0.2 mg
Potassium1,042 mg
Vitamin C0 mg
Water14.6 g
Tous les nutriments disponibles+
| Nutriment | Quantité |
|---|---|
| Water | 14.62 G |
| Energy | 351 KCAL |
| Energy | 1,469 kJ |
| Protein | 76.92 G |
| Total lipid (fat) | 0.04 G |
| Ash | 4.25 G |
| Carbohydrate, by difference | 4.17 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 83 MG |
| Iron, Fe | 0.23 MG |
| Magnesium, Mg | 67 MG |
| Phosphorus, P | 83 MG |
| Potassium, K | 1,042 MG |
| Sodium, Na | 1,156 MG |
| Zinc, Zn | 0.15 MG |
| Copper, Cu | 0.23 MG |
| Manganese, Mn | 0.07 MG |
| Selenium, Se | 116.8 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.035 MG |
| Riboflavin | 2.162 MG |
| Niacin | 0.675 MG |
| Pantothenic acid | 1.829 MG |
| Vitamin B-6 | 0.023 MG |
| Folate, total | 89 UG |
| Folic acid | 0 UG |
| Folate, food | 89 UG |
| Folate, DFE | 89 UG |
| Choline, total | 8.4 MG |
| Vitamin B-12 | 0.49 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 0 UG |
| Retinol | 0 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 0 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 0 UG |
| Fatty acids, total saturated | 0 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0 G |
| SFA 16:0 | 0 G |
| SFA 18:0 | 0 G |
| Fatty acids, total monounsaturated | 0 G |
| MUFA 16:1 | 0 G |
| MUFA 18:1 | 0 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0 G |
| PUFA 18:2 | 0 G |
| PUFA 18:3 | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Cholesterol | 0 MG |
| Tryptophan | 1.181 G |
| Threonine | 3.421 G |
| Isoleucine | 4.689 G |
| Leucine | 6.695 G |
| Lysine | 4.738 G |
| Methionine | 2.991 G |
| Cystine | 1.908 G |
| Phenylalanine | 4.837 G |
| Tyrosine | 3.089 G |
| Valine | 5.76 G |
| Arginine | 4.492 G |
| Histidine | 1.748 G |
| Alanine | 4.96 G |
| Aspartic acid | 6.806 G |
| Glutamic acid | 10.732 G |
| Glycine | 2.88 G |
| Proline | 2.892 G |
| Serine | 5.674 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.
Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗