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Fast Foods
DOMINO'S 14" Cheese Pizza, Crunchy Thin Crust
Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Quantités pour le poids sélectionné
298kcalCalories
12.3gProtéines
28.2gGlucides
15.1gLipides
Fibres2.5 g
Sucres4.1 g
Sodium628 mg
Calcium292 mg
Iron0.9 mg
Potassium202 mg
Vitamin C1.7 mg
Water41.6 g
Tous les nutriments disponibles+
| Nutriment | Quantité |
|---|---|
| Water | 41.58 G |
| Energy | 298 KCAL |
| Energy | 1,247 kJ |
| Protein | 12.33 G |
| Total lipid (fat) | 15.1 G |
| Ash | 2.8 G |
| Carbohydrate, by difference | 28.18 G |
| Fiber, total dietary | 2.5 G |
| Sugars, Total | 4.09 G |
| Sucrose | 0.77 G |
| Glucose | 0.97 G |
| Fructose | 1.1 G |
| Lactose | 0.6 G |
| Maltose | 0.57 G |
| Galactose | 0.09 G |
| Starch | 20 G |
| Calcium, Ca | 292 MG |
| Iron, Fe | 0.91 MG |
| Magnesium, Mg | 24 MG |
| Phosphorus, P | 292 MG |
| Potassium, K | 202 MG |
| Sodium, Na | 628 MG |
| Zinc, Zn | 1.54 MG |
| Copper, Cu | 0.096 MG |
| Manganese, Mn | 0.229 MG |
| Selenium, Se | 19.8 UG |
| Vitamin C, total ascorbic acid | 1.7 MG |
| Thiamin | 0.06 MG |
| Riboflavin | 0.08 MG |
| Niacin | 1.01 MG |
| Vitamin B-6 | 0.07 MG |
| Vitamin B-12 | 0.64 UG |
| Vitamin E (alpha-tocopherol) | 1.49 MG |
| Tocopherol, beta | 0.06 MG |
| Tocopherol, gamma | 3.54 MG |
| Tocopherol, delta | 1.39 MG |
| Tocotrienol, alpha | 0.09 MG |
| Tocotrienol, beta | 0 MG |
| Tocotrienol, gamma | 0.01 MG |
| Tocotrienol, delta | 0 MG |
| Vitamin K (phylloquinone) | 15.8 UG |
| Vitamin K (Dihydrophylloquinone) | 0 UG |
| Fatty acids, total saturated | 6.345 G |
| SFA 4:0 | 0.165 G |
| SFA 6:0 | 0.132 G |
| SFA 8:0 | 0.087 G |
| SFA 10:0 | 0.219 G |
| SFA 12:0 | 0.263 G |
| SFA 14:0 | 0.899 G |
| SFA 15:0 | 0.096 G |
| SFA 16:0 | 3.09 G |
| SFA 17:0 | 0.066 G |
| SFA 18:0 | 1.251 G |
| SFA 20:0 | 0.033 G |
| SFA 22:0 | 0.027 G |
| SFA 24:0 | 0.011 G |
| Fatty acids, total monounsaturated | 3.748 G |
| MUFA 14:1 | 0.073 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0.161 G |
| MUFA 16:1 c | 0.129 G |
| MUFA 17:1 | 0.023 G |
| MUFA 18:1 | 3.428 G |
| MUFA 18:1 c | 3.191 G |
| MUFA 20:1 | 0.06 G |
| MUFA 22:1 | 0.001 G |
| MUFA 22:1 c | 0.001 G |
| MUFA 24:1 c | 0.002 G |
| Fatty acids, total polyunsaturated | 3.762 G |
| PUFA 18:2 | 3.248 G |
| PUFA 18:2 n-6 c,c | 3.097 G |
| PUFA 18:2 CLAs | 0.062 G |
| PUFA 18:3 | 0.456 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.453 G |
| PUFA 18:3 n-6 c,c,c | 0.004 G |
| PUFA 18:4 | 0.002 G |
| PUFA 20:2 n-6 c,c | 0.006 G |
| PUFA 20:3 | 0.013 G |
| PUFA 20:3 n-3 | 0.001 G |
| PUFA 20:4 n-6 | 0.012 G |
| PUFA 20:4 | 0.018 G |
| PUFA 20:5 n-3 (EPA) | 0.005 G |
| PUFA 22:4 | 0.005 G |
| PUFA 22:5 n-3 (DPA) | 0.006 G |
| PUFA 22:6 n-3 (DHA) | 0.001 G |
| Fatty acids, total trans | 0.357 G |
| Fatty acids, total trans-monoenoic | 0.269 G |
| TFA 16:1 t | 0.032 G |
| TFA 18:1 t | 0.236 G |
| TFA 22:1 t | 0 G |
| TFA 18:2 t not further defined | 0.089 G |
| Fatty acids, total trans-polyenoic | 0.089 G |
| Cholesterol | 27 MG |
| Tryptophan | 0.105 G |
| Threonine | 0.42 G |
| Isoleucine | 0.585 G |
| Leucine | 1.203 G |
| Lysine | 0.88 G |
| Methionine | 0.33 G |
| Cystine | 0.153 G |
| Phenylalanine | 0.695 G |
| Tyrosine | 0.505 G |
| Valine | 0.752 G |
| Arginine | 0.505 G |
| Histidine | 0.367 G |
| Alanine | 0.395 G |
| Aspartic acid | 0.966 G |
| Glutamic acid | 3.664 G |
| Glycine | 0.323 G |
| Proline | 1.873 G |
| Serine | 0.828 G |
| Hydroxyproline | 0 G |
Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.
Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗