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Baked Products
Cookies, gluten-free, vanilla sandwich, with creme filling
Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Quantités pour le poids sélectionné
493kcalCalories
2.7gProtéines
74.6gGlucides
20.5gLipides
Fibres0.5 g
Sucres46.7 g
Sodium201 mg
Calcium14 mg
Iron0.3 mg
Potassium105 mg
Vitamin C— mg
Water1.7 g
Tous les nutriments disponibles+
| Nutriment | Quantité |
|---|---|
| Water | 1.67 G |
| Energy | 493 KCAL |
| Energy | 2,064 kJ |
| Protein | 2.66 G |
| Total lipid (fat) | 20.47 G |
| Ash | 0.59 G |
| Carbohydrate, by difference | 74.61 G |
| Fiber, total dietary | 0.5 G |
| Sugars, Total | 46.68 G |
| Sucrose | 45.41 G |
| Glucose | 0.88 G |
| Fructose | 0.38 G |
| Lactose | 0 G |
| Maltose | 0 G |
| Galactose | 0 G |
| Starch | 25.7 G |
| Calcium, Ca | 14 MG |
| Iron, Fe | 0.34 MG |
| Magnesium, Mg | 13 MG |
| Phosphorus, P | 39 MG |
| Potassium, K | 105 MG |
| Sodium, Na | 201 MG |
| Zinc, Zn | 0.23 MG |
| Copper, Cu | 0.045 MG |
| Manganese, Mn | 0.226 MG |
| Fatty acids, total saturated | 7.006 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0.003 G |
| SFA 10:0 | 0.002 G |
| SFA 12:0 | 0.026 G |
| SFA 14:0 | 0.136 G |
| SFA 15:0 | 0.008 G |
| SFA 16:0 | 5.972 G |
| SFA 17:0 | 0.015 G |
| SFA 18:0 | 0.717 G |
| SFA 20:0 | 0.08 G |
| SFA 22:0 | 0.025 G |
| SFA 24:0 | 0.021 G |
| Fatty acids, total monounsaturated | 8.251 G |
| MUFA 14:1 | 0.001 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0.029 G |
| MUFA 16:1 c | 0.029 G |
| MUFA 17:1 | 0.006 G |
| MUFA 18:1 | 8.112 G |
| MUFA 18:1 c | 8.085 G |
| MUFA 20:1 | 0.092 G |
| MUFA 22:1 | 0.004 G |
| MUFA 22:1 c | 0.004 G |
| MUFA 24:1 c | 0.007 G |
| Fatty acids, total polyunsaturated | 2.851 G |
| PUFA 18:2 | 2.412 G |
| PUFA 18:2 n-6 c,c | 2.378 G |
| PUFA 18:2 CLAs | 0.003 G |
| PUFA 18:3 | 0.43 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.411 G |
| PUFA 18:3 n-6 c,c,c | 0.019 G |
| PUFA 18:3i | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0.003 G |
| PUFA 20:3 | 0 G |
| PUFA 20:3 n-3 | 0 G |
| PUFA 20:4 n-6 | 0 G |
| PUFA 20:4 | 0.004 G |
| PUFA 20:5 n-3 (EPA) | 0.002 G |
| PUFA 22:4 | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0.057 G |
| Fatty acids, total trans-monoenoic | 0.027 G |
| TFA 16:1 t | 0 G |
| TFA 18:1 t | 0.027 G |
| TFA 22:1 t | 0 G |
| TFA 18:2 t not further defined | 0.031 G |
| Fatty acids, total trans-polyenoic | 0.031 G |
Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.
Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗