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Baked Products
Cookies, peanut butter, commercially prepared, sugar free
Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Quantités pour le poids sélectionné
523kcalCalories
10.3gProtéines
50.5gGlucides
31gLipides
Fibres3.4 g
Sucres0 g
Sodium448 mg
Calcium0 mg
Iron2.5 mg
Potassium202 mg
Vitamin C0 mg
Water6.2 g
Tous les nutriments disponibles+
| Nutriment | Quantité |
|---|---|
| Water | 6.17 G |
| Energy | 523 KCAL |
| Energy | 2,187 kJ |
| Protein | 10.34 G |
| Total lipid (fat) | 31.03 G |
| Ash | 1.92 G |
| Carbohydrate, by difference | 50.52 G |
| Fiber, total dietary | 3.4 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 0 MG |
| Iron, Fe | 2.48 MG |
| Magnesium, Mg | 49 MG |
| Phosphorus, P | 132 MG |
| Potassium, K | 202 MG |
| Sodium, Na | 448 MG |
| Zinc, Zn | 1.05 MG |
| Copper, Cu | 0.199 MG |
| Selenium, Se | 16.6 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.34 MG |
| Riboflavin | 0.222 MG |
| Niacin | 5.538 MG |
| Vitamin B-6 | 0.112 MG |
| Folate, total | 83 UG |
| Folic acid | 48 UG |
| Folate, food | 35 UG |
| Folate, DFE | 117 UG |
| Choline, total | 38.5 MG |
| Vitamin B-12 | 0 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 0 UG |
| Retinol | 0 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 1 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 31 UG |
| Vitamin E (alpha-tocopherol) | 3.51 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 34.8 UG |
| Fatty acids, total saturated | 8.621 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0.026 G |
| SFA 14:0 | 0.061 G |
| SFA 15:0 | 0 G |
| SFA 16:0 | 5.927 G |
| SFA 17:0 | 0.007 G |
| SFA 18:0 | 1.843 G |
| SFA 20:0 | 0.199 G |
| SFA 22:0 | 0.354 G |
| SFA 24:0 | 0.09 G |
| Fatty acids, total monounsaturated | 7.735 G |
| MUFA 14:1 | 0 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0.025 G |
| MUFA 17:1 | 0 G |
| MUFA 18:1 | 7.565 G |
| MUFA 20:1 | 0.145 G |
| MUFA 22:1 | 0 G |
| MUFA 24:1 c | 0 G |
| Fatty acids, total polyunsaturated | 11.486 G |
| PUFA 18:2 | 10.494 G |
| PUFA 18:3 | 0.992 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0 G |
| PUFA 20:3 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:4 | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0 G |
| Cholesterol | 17 MG |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.
Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗