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Beef Products
Beef, round, eye of round steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Quantités pour le poids sélectionné
155kcalCalories
29.9gProtéines
0gGlucides
3.9gLipides
Fibres0 g
Sucres0 g
Sodium68 mg
Calcium17 mg
Iron1.9 mg
Potassium414 mg
Vitamin C0 mg
Water65.4 g
Tous les nutriments disponibles+
| Nutriment | Quantité |
|---|---|
| Water | 65.35 G |
| Energy | 155 KCAL |
| Energy | 646 kJ |
| Protein | 29.85 G |
| Total lipid (fat) | 3.9 G |
| Ash | 1.27 G |
| Carbohydrate, by difference | 0 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 0 G |
| Calcium, Ca | 17 MG |
| Iron, Fe | 1.88 MG |
| Magnesium, Mg | 15 MG |
| Phosphorus, P | 288 MG |
| Potassium, K | 414 MG |
| Sodium, Na | 68 MG |
| Zinc, Zn | 4.44 MG |
| Copper, Cu | 0.055 MG |
| Manganese, Mn | 0.002 MG |
| Selenium, Se | 29.3 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.082 MG |
| Riboflavin | 0.239 MG |
| Niacin | 8.727 MG |
| Pantothenic acid | 0.461 MG |
| Vitamin B-6 | 0.836 MG |
| Folate, total | 5 UG |
| Folic acid | 0 UG |
| Folate, food | 5 UG |
| Folate, DFE | 5 UG |
| Choline, total | 83.4 MG |
| Betaine | 14.3 MG |
| Vitamin B-12 | 2.38 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 2 UG |
| Retinol | 2 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 8 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.31 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 1 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin D3 (cholecalciferol) | 0 UG |
| Vitamin K (phylloquinone) | 1.5 UG |
| Fatty acids, total saturated | 1.41 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0.004 G |
| SFA 12:0 | 0.003 G |
| SFA 14:0 | 0.091 G |
| SFA 15:0 | 0.015 G |
| SFA 16:0 | 0.819 G |
| SFA 17:0 | 0.039 G |
| SFA 18:0 | 0.435 G |
| SFA 20:0 | 0.003 G |
| SFA 24:0 | 0.004 G |
| Fatty acids, total monounsaturated | 1.644 G |
| MUFA 14:1 | 0.027 G |
| MUFA 16:1 | 0.127 G |
| MUFA 16:1 c | 0.115 G |
| MUFA 17:1 | 0.031 G |
| MUFA 18:1 | 1.449 G |
| MUFA 18:1 c | 1.297 G |
| MUFA 20:1 | 0.01 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.302 G |
| PUFA 18:2 | 0.21 G |
| PUFA 18:2 n-6 c,c | 0.176 G |
| PUFA 18:2 CLAs | 0.016 G |
| PUFA 18:3 | 0.008 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.008 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0.002 G |
| PUFA 20:3 | 0.016 G |
| PUFA 20:4 n-6 | 0.016 G |
| PUFA 20:4 | 0.047 G |
| PUFA 20:5 n-3 (EPA) | 0.005 G |
| PUFA 22:5 n-3 (DPA) | 0.013 G |
| PUFA 22:6 n-3 (DHA) | 0.002 G |
| Fatty acids, total trans | 0.182 G |
| Fatty acids, total trans-monoenoic | 0.164 G |
| TFA 16:1 t | 0.012 G |
| TFA 18:1 t | 0.152 G |
| TFA 18:2 t not further defined | 0.018 G |
| Fatty acids, total trans-polyenoic | 0.018 G |
| Cholesterol | 78 MG |
| Tryptophan | 0.366 G |
| Threonine | 1.534 G |
| Isoleucine | 1.522 G |
| Leucine | 2.807 G |
| Lysine | 3.137 G |
| Methionine | 0.867 G |
| Cystine | 0.327 G |
| Phenylalanine | 1.3 G |
| Tyrosine | 1.218 G |
| Valine | 1.608 G |
| Arginine | 2.189 G |
| Histidine | 1.211 G |
| Alanine | 1.948 G |
| Aspartic acid | 3.152 G |
| Glutamic acid | 5.321 G |
| Glycine | 1.406 G |
| Proline | 1.37 G |
| Serine | 1.324 G |
| Hydroxyproline | 0.151 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.
Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗