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Fast Foods
DOMINO'S 14" Sausage Pizza, Crunchy Thin Crust
Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Quantités pour le poids sélectionné
319kcalCalories
12.8gProtéines
25.3gGlucides
18.5gLipides
Fibres2.6 g
Sucres3.4 g
Sodium725 mg
Calcium234 mg
Iron1.1 mg
Potassium231 mg
Vitamin C1.1 mg
Water40.4 g
Tous les nutriments disponibles+
| Nutriment | Quantité |
|---|---|
| Water | 40.38 G |
| Energy | 319 KCAL |
| Energy | 1,334 kJ |
| Protein | 12.77 G |
| Total lipid (fat) | 18.52 G |
| Ash | 3.03 G |
| Carbohydrate, by difference | 25.3 G |
| Fiber, total dietary | 2.6 G |
| Sugars, Total | 3.42 G |
| Sucrose | 0.57 G |
| Glucose | 0.77 G |
| Fructose | 0.83 G |
| Lactose | 0.6 G |
| Maltose | 0.57 G |
| Galactose | 0.08 G |
| Starch | 18.03 G |
| Calcium, Ca | 234 MG |
| Iron, Fe | 1.07 MG |
| Magnesium, Mg | 25 MG |
| Phosphorus, P | 270 MG |
| Potassium, K | 231 MG |
| Sodium, Na | 725 MG |
| Zinc, Zn | 1.48 MG |
| Copper, Cu | 0.11 MG |
| Manganese, Mn | 0.248 MG |
| Selenium, Se | 19.8 UG |
| Vitamin C, total ascorbic acid | 1.1 MG |
| Thiamin | 0.09 MG |
| Riboflavin | 0.08 MG |
| Niacin | 1.62 MG |
| Vitamin B-6 | 0.07 MG |
| Vitamin B-12 | 0.66 UG |
| Fatty acids, total saturated | 7.079 G |
| SFA 4:0 | 0.126 G |
| SFA 6:0 | 0.1 G |
| SFA 8:0 | 0.068 G |
| SFA 10:0 | 0.175 G |
| SFA 12:0 | 0.21 G |
| SFA 14:0 | 0.776 G |
| SFA 15:0 | 0.078 G |
| SFA 16:0 | 3.752 G |
| SFA 17:0 | 0.071 G |
| SFA 18:0 | 1.641 G |
| SFA 20:0 | 0.039 G |
| SFA 22:0 | 0.026 G |
| SFA 24:0 | 0.011 G |
| Fatty acids, total monounsaturated | 5.602 G |
| MUFA 14:1 | 0.059 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0.254 G |
| MUFA 16:1 c | 0.228 G |
| MUFA 17:1 | 0.033 G |
| MUFA 18:1 | 5.155 G |
| MUFA 18:1 c | 4.946 G |
| MUFA 20:1 | 0.098 G |
| MUFA 22:1 | 0.003 G |
| MUFA 22:1 c | 0.003 G |
| MUFA 24:1 c | 0.001 G |
| Fatty acids, total polyunsaturated | 4.522 G |
| PUFA 18:2 | 3.923 G |
| PUFA 18:2 n-6 c,c | 3.784 G |
| PUFA 18:2 CLAs | 0.059 G |
| PUFA 18:3 | 0.464 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.459 G |
| PUFA 18:3 n-6 c,c,c | 0.005 G |
| PUFA 18:4 | 0.002 G |
| PUFA 20:2 n-6 c,c | 0.043 G |
| PUFA 20:3 | 0.024 G |
| PUFA 20:3 n-3 | 0.007 G |
| PUFA 20:4 n-6 | 0.017 G |
| PUFA 20:4 | 0.037 G |
| PUFA 20:5 n-3 (EPA) | 0.004 G |
| PUFA 22:4 | 0.012 G |
| PUFA 22:5 n-3 (DPA) | 0.009 G |
| PUFA 22:6 n-3 (DHA) | 0.002 G |
| Fatty acids, total trans | 0.314 G |
| Fatty acids, total trans-monoenoic | 0.235 G |
| TFA 16:1 t | 0.026 G |
| TFA 18:1 t | 0.209 G |
| TFA 22:1 t | 0 G |
| TFA 18:2 t not further defined | 0.08 G |
| Fatty acids, total trans-polyenoic | 0.08 G |
| Cholesterol | 35 MG |
Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.
Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗