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Fruits and Fruit Juices
Plums, raw
Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Quantités pour le poids sélectionné
46kcalCalories
0.7gProtéines
11.4gGlucides
0.3gLipides
Fibres1.4 g
Sucres9.9 g
Sodium0 mg
Calcium6 mg
Iron0.2 mg
Potassium157 mg
Vitamin C9.5 mg
Water87.2 g
Tous les nutriments disponibles+
| Nutriment | Quantité |
|---|---|
| Water | 87.23 G |
| Energy | 46 KCAL |
| Energy | 192 kJ |
| Protein | 0.7 G |
| Total lipid (fat) | 0.28 G |
| Ash | 0.37 G |
| Carbohydrate, by difference | 11.42 G |
| Fiber, total dietary | 1.4 G |
| Sugars, Total | 9.92 G |
| Sucrose | 1.57 G |
| Glucose | 5.07 G |
| Fructose | 3.07 G |
| Lactose | 0 G |
| Maltose | 0.08 G |
| Galactose | 0.14 G |
| Starch | 0 G |
| Calcium, Ca | 6 MG |
| Iron, Fe | 0.17 MG |
| Magnesium, Mg | 7 MG |
| Phosphorus, P | 16 MG |
| Potassium, K | 157 MG |
| Sodium, Na | 0 MG |
| Zinc, Zn | 0.1 MG |
| Copper, Cu | 0.057 MG |
| Manganese, Mn | 0.052 MG |
| Selenium, Se | 0 UG |
| Fluoride, F | 2 UG |
| Vitamin C, total ascorbic acid | 9.5 MG |
| Thiamin | 0.028 MG |
| Riboflavin | 0.026 MG |
| Niacin | 0.417 MG |
| Pantothenic acid | 0.135 MG |
| Vitamin B-6 | 0.029 MG |
| Folate, total | 5 UG |
| Folic acid | 0 UG |
| Folate, food | 5 UG |
| Folate, DFE | 5 UG |
| Choline, total | 1.9 MG |
| Vitamin B-12 | 0 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 17 UG |
| Retinol | 0 UG |
| Carotene, beta | 190 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 35 UG |
| Vitamin A, IU | 345 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 73 UG |
| Vitamin E (alpha-tocopherol) | 0.26 MG |
| Vitamin E, added | 0 MG |
| Tocopherol, beta | 0 MG |
| Tocopherol, gamma | 0.08 MG |
| Tocopherol, delta | 0 MG |
| Tocotrienol, alpha | 0.04 MG |
| Tocotrienol, beta | 0 MG |
| Tocotrienol, gamma | 0.01 MG |
| Tocotrienol, delta | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 6.4 UG |
| Vitamin K (Dihydrophylloquinone) | 0 UG |
| Fatty acids, total saturated | 0.017 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0 G |
| SFA 16:0 | 0.014 G |
| SFA 18:0 | 0.003 G |
| Fatty acids, total monounsaturated | 0.134 G |
| MUFA 16:1 | 0.002 G |
| MUFA 18:1 | 0.132 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.044 G |
| PUFA 18:2 | 0.044 G |
| PUFA 18:3 | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0 G |
| Cholesterol | 0 MG |
| Phytosterols | 7 MG |
| Tryptophan | 0.009 G |
| Threonine | 0.01 G |
| Isoleucine | 0.014 G |
| Leucine | 0.015 G |
| Lysine | 0.016 G |
| Methionine | 0.008 G |
| Cystine | 0.002 G |
| Phenylalanine | 0.014 G |
| Tyrosine | 0.008 G |
| Valine | 0.016 G |
| Arginine | 0.009 G |
| Histidine | 0.009 G |
| Alanine | 0.028 G |
| Aspartic acid | 0.352 G |
| Glutamic acid | 0.035 G |
| Glycine | 0.009 G |
| Proline | 0.027 G |
| Serine | 0.023 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.
Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗