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Baked Products
Crunchmaster, Multi-Grain Crisps, Snack Crackers, Gluten-Free
Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Quantités pour le poids sélectionné
456kcalCalories
10.9gProtéines
67.2gGlucides
15.9gLipides
Fibres7.5 g
Sucres0.8 g
Sodium370 mg
Calcium246 mg
Iron2.7 mg
Potassium339 mg
Vitamin C— mg
Water3.3 g
Tous les nutriments disponibles+
| Nutriment | Quantité |
|---|---|
| Water | 3.29 G |
| Energy | 456 KCAL |
| Energy | 1,906 kJ |
| Protein | 10.91 G |
| Total lipid (fat) | 15.92 G |
| Ash | 2.71 G |
| Carbohydrate, by difference | 67.18 G |
| Fiber, total dietary | 7.5 G |
| Sugars, Total | 0.8 G |
| Sucrose | 0.8 G |
| Glucose | 0 G |
| Fructose | 0 G |
| Lactose | 0 G |
| Maltose | 0 G |
| Galactose | 0 G |
| Starch | 57.8 G |
| Calcium, Ca | 246 MG |
| Iron, Fe | 2.68 MG |
| Magnesium, Mg | 149 MG |
| Phosphorus, P | 354 MG |
| Potassium, K | 339 MG |
| Sodium, Na | 370 MG |
| Zinc, Zn | 2.5 MG |
| Copper, Cu | 0.508 MG |
| Manganese, Mn | 2.42 MG |
| Selenium, Se | 16.3 UG |
| Riboflavin | 0.15 MG |
| Niacin | 4.57 MG |
| Pantothenic acid | 0.84 MG |
| Vitamin B-6 | 0.37 MG |
| Folate, total | 35 UG |
| Folate, food | 35 UG |
| Fatty acids, total saturated | 2.069 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0.011 G |
| SFA 15:0 | 0.003 G |
| SFA 16:0 | 1.253 G |
| SFA 17:0 | 0.008 G |
| SFA 18:0 | 0.668 G |
| SFA 20:0 | 0.077 G |
| SFA 22:0 | 0.027 G |
| SFA 24:0 | 0.022 G |
| Fatty acids, total monounsaturated | 7.004 G |
| MUFA 14:1 | 0 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0.016 G |
| MUFA 16:1 c | 0.016 G |
| MUFA 17:1 | 0.006 G |
| MUFA 18:1 | 6.93 G |
| MUFA 18:1 c | 6.922 G |
| MUFA 20:1 | 0.041 G |
| MUFA 22:1 | 0.005 G |
| MUFA 22:1 c | 0.005 G |
| MUFA 24:1 c | 0.006 G |
| Fatty acids, total polyunsaturated | 5.981 G |
| PUFA 18:2 | 5.037 G |
| PUFA 18:2 n-6 c,c | 5.026 G |
| PUFA 18:2 CLAs | 0.001 G |
| PUFA 18:3 | 0.926 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.922 G |
| PUFA 18:3 n-6 c,c,c | 0.004 G |
| PUFA 18:3i | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0.002 G |
| PUFA 20:3 | 0.002 G |
| PUFA 20:3 n-3 | 0.002 G |
| PUFA 20:4 n-6 | 0 G |
| PUFA 20:4 | 0.004 G |
| PUFA 20:5 n-3 (EPA) | 0.008 G |
| PUFA 22:4 | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0.018 G |
| Fatty acids, total trans-monoenoic | 0.008 G |
| TFA 16:1 t | 0 G |
| TFA 18:1 t | 0.008 G |
| TFA 22:1 t | 0 G |
| TFA 18:2 t not further defined | 0.01 G |
| Fatty acids, total trans-polyenoic | 0.01 G |
Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.
Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗