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Snacks
Snacks, granola bars, soft, coated, milk chocolate coating, chocolate chip
Pour 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Quantités pour le poids sélectionné
466kcalCalories
5.8gProtéines
63.8gGlucides
24.9gLipides
Fibres3.4 g
Sucres— g
Sodium200 mg
Calcium103 mg
Iron2.3 mg
Potassium313 mg
Vitamin C0 mg
Water3.6 g
Tous les nutriments disponibles+
| Nutriment | Quantité |
|---|---|
| Water | 3.6 G |
| Energy | 466 KCAL |
| Energy | 1,950 kJ |
| Protein | 5.8 G |
| Total lipid (fat) | 24.9 G |
| Ash | 1.5 G |
| Carbohydrate, by difference | 63.8 G |
| Fiber, total dietary | 3.4 G |
| Calcium, Ca | 103 MG |
| Iron, Fe | 2.33 MG |
| Magnesium, Mg | 66 MG |
| Phosphorus, P | 199 MG |
| Potassium, K | 313 MG |
| Sodium, Na | 200 MG |
| Zinc, Zn | 1.3 MG |
| Copper, Cu | 0.35 MG |
| Manganese, Mn | 0.93 MG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.09 MG |
| Riboflavin | 0.25 MG |
| Niacin | 0.72 MG |
| Pantothenic acid | 0.51 MG |
| Vitamin B-6 | 0.1 MG |
| Folate, total | 26 UG |
| Folic acid | 0 UG |
| Folate, food | 26 UG |
| Folate, DFE | 26 UG |
| Vitamin B-12 | 0.57 UG |
| Vitamin A, RAE | 7 UG |
| Retinol | 5 UG |
| Vitamin A, IU | 39 IU |
| Fatty acids, total saturated | 14.22 G |
| SFA 4:0 | 0.1 G |
| SFA 6:0 | 0.04 G |
| SFA 8:0 | 0.13 G |
| SFA 10:0 | 0.15 G |
| SFA 12:0 | 0.63 G |
| SFA 14:0 | 0.57 G |
| SFA 16:0 | 6.04 G |
| SFA 18:0 | 6.57 G |
| Fatty acids, total monounsaturated | 7.77 G |
| MUFA 16:1 | 0.19 G |
| MUFA 18:1 | 7.58 G |
| Fatty acids, total polyunsaturated | 1.82 G |
| PUFA 18:2 | 1.71 G |
| PUFA 18:3 | 0.11 G |
| Cholesterol | 5 MG |
| Tryptophan | 0.07 G |
| Threonine | 0.226 G |
| Isoleucine | 0.27 G |
| Leucine | 0.474 G |
| Lysine | 0.289 G |
| Methionine | 0.114 G |
| Cystine | 0.063 G |
| Phenylalanine | 0.291 G |
| Tyrosine | 0.244 G |
| Valine | 0.345 G |
| Arginine | 0.241 G |
| Histidine | 0.105 G |
| Alanine | 0.222 G |
| Aspartic acid | 0.479 G |
| Glutamic acid | 1.112 G |
| Glycine | 0.177 G |
| Proline | 0.393 G |
| Serine | 0.254 G |
Données historiques de référence. Les valeurs manquantes sont indiquées comme indisponibles, et non comme zéro.
Source: USDA FoodData Central — SR Legacy (April 2018)Consulter la source ↗