Baked Products
Archway Home Style Cookies, Reduced Fat Ginger Snaps
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Amounts for your selected weight
424kcalCalories
4.7gProtein
76.2gCarbohydrate
11.1gFat
Fiber1.1 g
Sugars36.3 g
Sodium406 mg
Calcium62 mg
Iron12.6 mg
Potassium309 mg
Vitamin C— mg
Water5.2 g
All available nutrients+
| Nutrient | Amount |
|---|---|
| Water | 5.22 G |
| Energy | 424 KCAL |
| Energy | 1,773 kJ |
| Protein | 4.67 G |
| Total lipid (fat) | 11.14 G |
| Ash | 2.75 G |
| Carbohydrate, by difference | 76.23 G |
| Fiber, total dietary | 1.1 G |
| Sugars, Total | 36.28 G |
| Calcium, Ca | 62 MG |
| Iron, Fe | 12.57 MG |
| Potassium, K | 309 MG |
| Sodium, Na | 406 MG |
| Thiamin | 0.32 MG |
| Riboflavin | 0.22 MG |
| Niacin | 2.86 MG |
| Folate, total | 76 UG |
| Folate, food | 76 UG |
| Vitamin A, IU | 2 IU |
| Fatty acids, total saturated | 2.6 G |
| Fatty acids, total monounsaturated | 3.58 G |
| Fatty acids, total polyunsaturated | 1.65 G |
| Fatty acids, total trans | 3.31 G |
| Cholesterol | 1 MG |
Historic source data. Missing values are shown as unavailable, not zero.
Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗