Snacks
Snacks, FRITOLAY, SUNCHIPS, Multigrain Snack, Harvest Cheddar flavor
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Amounts for your selected weight
491kcalCalories
8.1gProtein
64.7gCarbohydrate
22.2gFat
Fiber8.1 g
Sugars7.1 g
Sodium705 mg
Calcium41 mg
Iron1.4 mg
Potassium238 mg
Vitamin C0.9 mg
Water2.5 g
All available nutrients+
| Nutrient | Amount |
|---|---|
| Water | 2.5 G |
| Energy | 491 KCAL |
| Energy | 2,055 kJ |
| Protein | 8.08 G |
| Total lipid (fat) | 22.22 G |
| Ash | 2.5 G |
| Carbohydrate, by difference | 64.7 G |
| Fiber, total dietary | 8.1 G |
| Sugars, Total | 7.05 G |
| Calcium, Ca | 41 MG |
| Iron, Fe | 1.41 MG |
| Magnesium, Mg | 61 MG |
| Phosphorus, P | 245 MG |
| Potassium, K | 238 MG |
| Sodium, Na | 705 MG |
| Zinc, Zn | 1.34 MG |
| Vitamin C, total ascorbic acid | 0.9 MG |
| Thiamin | 0.169 MG |
| Riboflavin | 0.12 MG |
| Niacin | 1.975 MG |
| Vitamin B-6 | 0.269 MG |
| Folate, total | 0 UG |
| Folate, food | 0 UG |
| Vitamin B-12 | 0 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 22 UG |
| Retinol | 0 UG |
| Vitamin A, IU | 222 IU |
| Fatty acids, total saturated | 2.892 G |
| Fatty acids, total monounsaturated | 12.557 G |
| Fatty acids, total polyunsaturated | 6.631 G |
| Fatty acids, total trans | 0.176 G |
| Cholesterol | 0 MG |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
Historic source data. Missing values are shown as unavailable, not zero.
Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗