Soups, Sauces, and Gravies
Sauce, hoisin, ready-to-serve
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Amounts for your selected weight
220kcalCalories
3.3gProtein
44.1gCarbohydrate
3.4gFat
Fiber2.8 g
Sugars27.3 g
Sodium1,615 mg
Calcium32 mg
Iron1 mg
Potassium119 mg
Vitamin C0.4 mg
Water44.2 g
All available nutrients+
| Nutrient | Amount |
|---|---|
| Water | 44.23 G |
| Energy | 220 KCAL |
| Energy | 920 kJ |
| Protein | 3.31 G |
| Total lipid (fat) | 3.39 G |
| Ash | 4.98 G |
| Carbohydrate, by difference | 44.08 G |
| Fiber, total dietary | 2.8 G |
| Sugars, Total | 27.26 G |
| Calcium, Ca | 32 MG |
| Iron, Fe | 1.01 MG |
| Magnesium, Mg | 24 MG |
| Phosphorus, P | 38 MG |
| Potassium, K | 119 MG |
| Sodium, Na | 1,615 MG |
| Zinc, Zn | 0.32 MG |
| Copper, Cu | 0.128 MG |
| Manganese, Mn | 0.254 MG |
| Selenium, Se | 1.8 UG |
| Vitamin C, total ascorbic acid | 0.4 MG |
| Thiamin | 0.004 MG |
| Riboflavin | 0.217 MG |
| Niacin | 1.17 MG |
| Pantothenic acid | 0.068 MG |
| Vitamin B-6 | 0.062 MG |
| Folate, total | 23 UG |
| Folic acid | 0 UG |
| Folate, food | 23 UG |
| Folate, DFE | 23 UG |
| Choline, total | 8 MG |
| Vitamin B-12 | 0 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 0 UG |
| Retinol | 0 UG |
| Carotene, beta | 4 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 6 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 45 UG |
| Vitamin E (alpha-tocopherol) | 0.28 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin K (phylloquinone) | 0.5 UG |
| Fatty acids, total saturated | 0.568 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0 G |
| SFA 16:0 | 0.368 G |
| SFA 18:0 | 0.17 G |
| Fatty acids, total monounsaturated | 0.963 G |
| MUFA 16:1 | 0 G |
| MUFA 18:1 | 0.963 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 1.698 G |
| PUFA 18:2 | 1.524 G |
| PUFA 18:3 | 0.175 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Cholesterol | 3 MG |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Historic source data. Missing values are shown as unavailable, not zero.
Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗