Lamb, Veal, and Game Products

Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, raw

Per 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Lamb, Veal, and Game Products
Category photo — illustrative, not this exact food. E4024 · CC BY-SA 4.0 · Wikimedia Commons

Nutrition

Amounts for your selected weight

203kcalCalories
19.3gProtein
0gCarbohydrate
13.4gFat
Fiber— g
Sugars— g
Sodium70 mg
Calcium15 mg
Iron1.7 mg
Potassium302 mg
Vitamin C— mg
Water66.8 g
All available nutrients+
NutrientAmount
Water66.8 G
Energy203 KCAL
Energy849 kJ
Protein19.32 G
Total lipid (fat)13.38 G
Ash0.88 G
Carbohydrate, by difference0 G
Calcium, Ca15 MG
Iron, Fe1.66 MG
Magnesium, Mg22 MG
Phosphorus, P185 MG
Potassium, K302 MG
Sodium, Na70 MG
Zinc, Zn2.5 MG
Copper, Cu0.13 MG
Manganese, Mn0.013 MG
Selenium, Se8.2 UG
Thiamin0.169 MG
Riboflavin0.29 MG
Niacin6.652 MG
Pantothenic acid0.615 MG
Vitamin B-60.445 MG
Vitamin B-121.76 UG
Fatty acids, total saturated6.401 G
SFA 10:00.026 G
SFA 12:00.041 G
SFA 14:00.512 G
SFA 15:00.081 G
SFA 16:03.036 G
SFA 17:00.193 G
SFA 18:02.493 G
SFA 20:00.02 G
Fatty acids, total monounsaturated5.374 G
MUFA 14:10.023 G
MUFA 16:10.245 G
MUFA 18:14.968 G
MUFA 20:10.046 G
Fatty acids, total polyunsaturated0.54 G
PUFA 18:20.327 G
PUFA 18:30.159 G
PUFA 20:40.055 G
Cholesterol66 MG
Tryptophan0.226 G
Threonine0.825 G
Isoleucine0.933 G
Leucine1.502 G
Lysine1.706 G
Methionine0.495 G
Cystine0.232 G
Phenylalanine0.785 G
Tyrosine0.649 G
Valine1.042 G
Arginine1.147 G
Histidine0.612 G
Alanine1.162 G
Aspartic acid1.7 G
Glutamic acid2.804 G
Glycine0.943 G
Proline0.81 G
Serine0.717 G

Historic source data. Missing values are shown as unavailable, not zero.

Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗