Lamb, Veal, and Game Products

Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, raw

Per 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Lamb, Veal, and Game Products
Category photo — illustrative, not this exact food. E4024 · CC BY-SA 4.0 · Wikimedia Commons

Nutrition

Amounts for your selected weight

208kcalCalories
18.3gProtein
0gCarbohydrate
14.4gFat
Fiber— g
Sugars— g
Sodium59 mg
Calcium11 mg
Iron1.8 mg
Potassium308 mg
Vitamin C— mg
Water66.9 g
All available nutrients+
NutrientAmount
Water66.86 G
Energy208 KCAL
Energy870 kJ
Protein18.33 G
Total lipid (fat)14.38 G
Ash0.86 G
Carbohydrate, by difference0 G
Calcium, Ca11 MG
Iron, Fe1.75 MG
Magnesium, Mg22 MG
Phosphorus, P192 MG
Potassium, K308 MG
Sodium, Na59 MG
Zinc, Zn3.21 MG
Copper, Cu0.139 MG
Manganese, Mn0.014 MG
Selenium, Se7.1 UG
Thiamin0.14 MG
Riboflavin0.288 MG
Niacin4.996 MG
Pantothenic acid0.49 MG
Vitamin B-60.362 MG
Vitamin B-122.72 UG
Fatty acids, total saturated6.898 G
SFA 10:00.026 G
SFA 12:00.045 G
SFA 14:00.561 G
SFA 15:00.085 G
SFA 16:03.273 G
SFA 17:00.213 G
SFA 18:02.669 G
SFA 20:00.025 G
Fatty acids, total monounsaturated5.878 G
MUFA 14:10.025 G
MUFA 16:10.279 G
MUFA 18:15.417 G
MUFA 20:10.051 G
Fatty acids, total polyunsaturated0.649 G
PUFA 18:20.377 G
PUFA 18:30.179 G
PUFA 20:40.066 G
Cholesterol66 MG
Tryptophan0.214 G
Threonine0.783 G
Isoleucine0.886 G
Leucine1.425 G
Lysine1.619 G
Methionine0.469 G
Cystine0.22 G
Phenylalanine0.745 G
Tyrosine0.616 G
Valine0.988 G
Arginine1.088 G
Histidine0.581 G
Alanine1.103 G
Aspartic acid1.613 G
Glutamic acid2.66 G
Glycine0.894 G
Proline0.768 G
Serine0.68 G

Historic source data. Missing values are shown as unavailable, not zero.

Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗