Lamb, Veal, and Game Products

Lamb, Australian, imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, raw

Per 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Lamb, Veal, and Game Products
Category photo — illustrative, not this exact food. E4024 · CC BY-SA 4.0 · Wikimedia Commons

Nutrition

Amounts for your selected weight

195kcalCalories
18.9gProtein
0gCarbohydrate
12.7gFat
Fiber— g
Sugars— g
Sodium96 mg
Calcium12 mg
Iron1.4 mg
Potassium270 mg
Vitamin C— mg
Water68.3 g
All available nutrients+
NutrientAmount
Water68.31 G
Energy195 KCAL
Energy816 kJ
Protein18.85 G
Total lipid (fat)12.68 G
Ash0.85 G
Carbohydrate, by difference0 G
Calcium, Ca12 MG
Iron, Fe1.38 MG
Magnesium, Mg19 MG
Phosphorus, P158 MG
Potassium, K270 MG
Sodium, Na96 MG
Zinc, Zn5.4 MG
Copper, Cu0.092 MG
Manganese, Mn0.009 MG
Selenium, Se7.2 UG
Thiamin0.094 MG
Riboflavin0.219 MG
Niacin5.265 MG
Pantothenic acid0.623 MG
Vitamin B-60.264 MG
Vitamin B-122.48 UG
Fatty acids, total saturated5.981 G
SFA 10:00.022 G
SFA 12:00.039 G
SFA 14:00.489 G
SFA 15:00.077 G
SFA 16:02.844 G
SFA 17:00.188 G
SFA 18:02.298 G
SFA 20:00.024 G
Fatty acids, total monounsaturated5.293 G
MUFA 14:10.022 G
MUFA 16:10.258 G
MUFA 18:14.87 G
MUFA 20:10.045 G
Fatty acids, total polyunsaturated0.596 G
PUFA 18:20.349 G
PUFA 18:30.159 G
PUFA 20:40.063 G
Cholesterol67 MG
Tryptophan0.22 G
Threonine0.805 G
Isoleucine0.911 G
Leucine1.466 G
Lysine1.665 G
Methionine0.482 G
Cystine0.226 G
Phenylalanine0.766 G
Tyrosine0.633 G
Valine1.016 G
Arginine1.119 G
Histidine0.597 G
Alanine1.134 G
Aspartic acid1.659 G
Glutamic acid2.735 G
Glycine0.92 G
Proline0.79 G
Serine0.7 G

Historic source data. Missing values are shown as unavailable, not zero.

Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗