Fast Foods
McDONALD'S, Bacon Egg & Cheese Biscuit
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Amounts for your selected weight
304kcalCalories
13.5gProtein
22.3gCarbohydrate
18.8gFat
Fiber0.9 g
Sugars2.2 g
Sodium863 mg
Calcium109 mg
Iron2.1 mg
Potassium121 mg
Vitamin C2.1 mg
Water42.3 g
All available nutrients+
| Nutrient | Amount |
|---|---|
| Water | 42.29 G |
| Energy | 304 KCAL |
| Energy | 1,272 kJ |
| Protein | 13.45 G |
| Total lipid (fat) | 18.77 G |
| Ash | 3.23 G |
| Carbohydrate, by difference | 22.26 G |
| Fiber, total dietary | 0.9 G |
| Sugars, Total | 2.18 G |
| Calcium, Ca | 109 MG |
| Iron, Fe | 2.13 MG |
| Magnesium, Mg | 12 MG |
| Phosphorus, P | 335 MG |
| Potassium, K | 121 MG |
| Sodium, Na | 863 MG |
| Zinc, Zn | 0.9 MG |
| Copper, Cu | 0.073 MG |
| Manganese, Mn | 0.137 MG |
| Vitamin C, total ascorbic acid | 2.1 MG |
| Thiamin | 0.262 MG |
| Riboflavin | 0.416 MG |
| Niacin | 1.959 MG |
| Pantothenic acid | 0.642 MG |
| Vitamin B-6 | 0.093 MG |
| Vitamin A, IU | 399 IU |
| Fatty acids, total saturated | 8.262 G |
| Fatty acids, total monounsaturated | 5.546 G |
| Fatty acids, total polyunsaturated | 2.625 G |
| Fatty acids, total trans | 0.395 G |
| Cholesterol | 167 MG |
Historic source data. Missing values are shown as unavailable, not zero.
Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗