Soups, Sauces, and Gravies
Sauce, hot chile, sriracha, CHA! BY TEXAS PETE
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Amounts for your selected weight
108kcalCalories
2gProtein
22.7gCarbohydrate
1gFat
Fiber2.1 g
Sugars15.7 g
Sodium2,903 mg
Calcium15 mg
Iron1.5 mg
Potassium302 mg
Vitamin C4.8 mg
Water66.3 g
All available nutrients+
| Nutrient | Amount |
|---|---|
| Water | 66.25 G |
| Energy | 108 KCAL |
| Energy | 451 kJ |
| Protein | 2.02 G |
| Total lipid (fat) | 0.98 G |
| Ash | 8.02 G |
| Carbohydrate, by difference | 22.73 G |
| Fiber, total dietary | 2.1 G |
| Sugars, Total | 15.65 G |
| Sucrose | 0 G |
| Glucose | 7.36 G |
| Fructose | 8.28 G |
| Lactose | 0 G |
| Maltose | 0 G |
| Galactose | 0 G |
| Calcium, Ca | 15 MG |
| Iron, Fe | 1.46 MG |
| Magnesium, Mg | 16 MG |
| Phosphorus, P | 46 MG |
| Potassium, K | 302 MG |
| Sodium, Na | 2,903 MG |
| Zinc, Zn | 0.23 MG |
| Copper, Cu | 0.058 MG |
| Manganese, Mn | 0.182 MG |
| Vitamin C, total ascorbic acid | 4.8 MG |
| Thiamin | 0.105 MG |
| Riboflavin | 0.245 MG |
| Niacin | 1.125 MG |
| Pantothenic acid | 0.365 MG |
| Vitamin B-6 | 0.47 MG |
| Folate, total | 17 UG |
| Folate, food | 17 UG |
| Vitamin A, RAE | 139 UG |
| Carotene, beta | 1,319 UG |
| Carotene, alpha | 306 UG |
| Cryptoxanthin, beta | 383 UG |
| Vitamin A, IU | 2,773 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 1,136 UG |
| Vitamin E (alpha-tocopherol) | 4.34 MG |
| Tocopherol, beta | 0.09 MG |
| Tocopherol, gamma | 0.33 MG |
| Tocopherol, delta | 0 MG |
| Tocotrienol, alpha | 0 MG |
| Tocotrienol, beta | 0 MG |
| Tocotrienol, gamma | 0 MG |
| Tocotrienol, delta | 0 MG |
Historic source data. Missing values are shown as unavailable, not zero.
Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗