Soups, Sauces, and Gravies
Soup, mushroom barley, canned, condensed
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Amounts for your selected weight
61kcalCalories
1.5gProtein
9.6gCarbohydrate
1.8gFat
Fiber— g
Sugars— g
Sodium573 mg
Calcium10 mg
Iron0.4 mg
Potassium76 mg
Vitamin C0 mg
Water84.9 g
All available nutrients+
| Nutrient | Amount |
|---|---|
| Water | 84.9 G |
| Energy | 61 KCAL |
| Energy | 255 kJ |
| Protein | 1.5 G |
| Total lipid (fat) | 1.8 G |
| Ash | 2.2 G |
| Carbohydrate, by difference | 9.6 G |
| Calcium, Ca | 10 MG |
| Iron, Fe | 0.4 MG |
| Magnesium, Mg | 7 MG |
| Phosphorus, P | 50 MG |
| Potassium, K | 76 MG |
| Sodium, Na | 573 MG |
| Zinc, Zn | 0.4 MG |
| Copper, Cu | 0.16 MG |
| Manganese, Mn | 0.1 MG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.02 MG |
| Riboflavin | 0.07 MG |
| Niacin | 0.7 MG |
| Pantothenic acid | 0.1 MG |
| Vitamin B-6 | 0.14 MG |
| Folate, total | 5 UG |
| Folic acid | 0 UG |
| Folate, food | 5 UG |
| Folate, DFE | 5 UG |
| Vitamin B-12 | 0 UG |
| Vitamin A, RAE | 8 UG |
| Retinol | 0 UG |
| Vitamin A, IU | 158 IU |
| Fatty acids, total saturated | 0.35 G |
| SFA 14:0 | 0 G |
| SFA 16:0 | 0.22 G |
| SFA 18:0 | 0.13 G |
| Fatty acids, total monounsaturated | 0.8 G |
| MUFA 18:1 | 0.8 G |
| Fatty acids, total polyunsaturated | 0.57 G |
| PUFA 18:2 | 0.54 G |
| PUFA 18:3 | 0.03 G |
| Cholesterol | 0 MG |
Historic source data. Missing values are shown as unavailable, not zero.
Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗