Soups, Sauces, and Gravies
Soup, clam chowder, manhattan, canned, condensed
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Amounts for your selected weight
61kcalCalories
1.7gProtein
9.7gCarbohydrate
1.8gFat
Fiber1.2 g
Sugars2.7 g
Sodium698 mg
Calcium19 mg
Iron1.3 mg
Potassium150 mg
Vitamin C3.2 mg
Water84.3 g
All available nutrients+
| Nutrient | Amount |
|---|---|
| Water | 84.3 G |
| Energy | 61 KCAL |
| Energy | 255 kJ |
| Protein | 1.74 G |
| Total lipid (fat) | 1.76 G |
| Ash | 2.46 G |
| Carbohydrate, by difference | 9.74 G |
| Fiber, total dietary | 1.2 G |
| Sugars, Total | 2.7 G |
| Calcium, Ca | 19 MG |
| Iron, Fe | 1.3 MG |
| Magnesium, Mg | 8 MG |
| Phosphorus, P | 33 MG |
| Potassium, K | 150 MG |
| Sodium, Na | 698 MG |
| Zinc, Zn | 0.74 MG |
| Copper, Cu | 0.1 MG |
| Manganese, Mn | 0.3 MG |
| Selenium, Se | 7.5 UG |
| Vitamin C, total ascorbic acid | 3.2 MG |
| Thiamin | 0.024 MG |
| Riboflavin | 0.032 MG |
| Niacin | 0.65 MG |
| Pantothenic acid | 0.15 MG |
| Vitamin B-6 | 0.08 MG |
| Folate, total | 8 UG |
| Folic acid | 0 UG |
| Folate, food | 8 UG |
| Folate, DFE | 8 UG |
| Vitamin B-12 | 3.23 UG |
| Vitamin A, RAE | 41 UG |
| Retinol | 3 UG |
| Carotene, beta | 399 UG |
| Carotene, alpha | 87 UG |
| Cryptoxanthin, beta | 15 UG |
| Vitamin A, IU | 762 IU |
| Lycopene | 6,426 UG |
| Lutein + zeaxanthin | 27 UG |
| Vitamin E (alpha-tocopherol) | 1.03 MG |
| Vitamin K (phylloquinone) | 5.5 UG |
| Fatty acids, total saturated | 0.305 G |
| SFA 14:0 | 0.01 G |
| SFA 16:0 | 0.244 G |
| SFA 18:0 | 0.051 G |
| Fatty acids, total monounsaturated | 0.305 G |
| MUFA 16:1 | 0.01 G |
| MUFA 18:1 | 0.295 G |
| Fatty acids, total polyunsaturated | 1.027 G |
| PUFA 18:2 | 0.956 G |
| PUFA 18:3 | 0.071 G |
| Cholesterol | 2 MG |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Historic source data. Missing values are shown as unavailable, not zero.
Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗