Dairy and Egg Products
Dessert topping, powdered
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Amounts for your selected weight
577kcalCalories
4.9gProtein
52.5gCarbohydrate
39.9gFat
Fiber0 g
Sugars52.5 g
Sodium122 mg
Calcium17 mg
Iron0 mg
Potassium166 mg
Vitamin C0 mg
Water1.5 g
All available nutrients+
| Nutrient | Amount |
|---|---|
| Water | 1.47 G |
| Energy | 577 KCAL |
| Energy | 2,415 kJ |
| Protein | 4.9 G |
| Total lipid (fat) | 39.92 G |
| Ash | 1.17 G |
| Carbohydrate, by difference | 52.54 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 52.54 G |
| Calcium, Ca | 17 MG |
| Iron, Fe | 0.03 MG |
| Magnesium, Mg | 7 MG |
| Phosphorus, P | 74 MG |
| Potassium, K | 166 MG |
| Sodium, Na | 122 MG |
| Zinc, Zn | 0.08 MG |
| Copper, Cu | 0.118 MG |
| Manganese, Mn | 0.225 MG |
| Selenium, Se | 0.6 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0 MG |
| Riboflavin | 0 MG |
| Niacin | 0 MG |
| Pantothenic acid | 0 MG |
| Vitamin B-6 | 0 MG |
| Folate, total | 0 UG |
| Folic acid | 0 UG |
| Folate, food | 0 UG |
| Folate, DFE | 0 UG |
| Choline, total | 0.1 MG |
| Vitamin B-12 | 0 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 0 UG |
| Retinol | 0 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 0 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 1.52 MG |
| Vitamin E, added | 0 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin D3 (cholecalciferol) | 0 UG |
| Vitamin K (phylloquinone) | 9.9 UG |
| Fatty acids, total saturated | 36.723 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0.669 G |
| SFA 10:0 | 0.964 G |
| SFA 12:0 | 14.507 G |
| SFA 14:0 | 5.746 G |
| SFA 16:0 | 5.429 G |
| SFA 18:0 | 9.408 G |
| Fatty acids, total monounsaturated | 0.6 G |
| MUFA 16:1 | 0 G |
| MUFA 18:1 | 0.6 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.447 G |
| PUFA 18:2 | 0.447 G |
| PUFA 18:3 | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Cholesterol | 0 MG |
| Phytosterols | 36 MG |
| Tryptophan | 0.068 G |
| Threonine | 0.207 G |
| Isoleucine | 0.301 G |
| Leucine | 0.484 G |
| Lysine | 0.394 G |
| Methionine | 0.149 G |
| Cystine | 0.021 G |
| Phenylalanine | 0.263 G |
| Tyrosine | 0.28 G |
| Valine | 0.351 G |
| Arginine | 0.194 G |
| Histidine | 0.145 G |
| Alanine | 0.153 G |
| Aspartic acid | 0.347 G |
| Glutamic acid | 1.113 G |
| Glycine | 0.098 G |
| Proline | 0.552 G |
| Serine | 0.301 G |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Historic source data. Missing values are shown as unavailable, not zero.
Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗