Fast Foods
KFC, Fried Chicken, EXTRA CRISPY, Drumstick, meat only, skin and breading removed
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Amounts for your selected weight
170kcalCalories
25.9gProtein
0gCarbohydrate
7.4gFat
Fiber— g
Sugars— g
Sodium526 mg
Calcium16 mg
Iron1.1 mg
Potassium273 mg
Vitamin C— mg
Water64.8 g
All available nutrients+
| Nutrient | Amount |
|---|---|
| Water | 64.78 G |
| Energy | 170 KCAL |
| Energy | 713 kJ |
| Protein | 25.9 G |
| Total lipid (fat) | 7.43 G |
| Ash | 2.09 G |
| Carbohydrate, by difference | 0 G |
| Calcium, Ca | 16 MG |
| Iron, Fe | 1.05 MG |
| Magnesium, Mg | 23 MG |
| Phosphorus, P | 224 MG |
| Potassium, K | 273 MG |
| Sodium, Na | 526 MG |
| Zinc, Zn | 2.51 MG |
| Copper, Cu | 0.084 MG |
| Manganese, Mn | 0.056 MG |
| Selenium, Se | 30.9 UG |
| Thiamin | 0.05 MG |
| Riboflavin | 0.262 MG |
| Niacin | 5.244 MG |
| Pantothenic acid | 1.292 MG |
| Vitamin B-6 | 0.247 MG |
| Vitamin B-12 | 0.63 UG |
| Retinol | 11 UG |
| Fatty acids, total saturated | 1.893 G |
| SFA 4:0 | 0.003 G |
| SFA 6:0 | 0.001 G |
| SFA 8:0 | 0.001 G |
| SFA 10:0 | 0.003 G |
| SFA 12:0 | 0.004 G |
| SFA 14:0 | 0.031 G |
| SFA 15:0 | 0.005 G |
| SFA 16:0 | 1.375 G |
| SFA 17:0 | 0.007 G |
| SFA 18:0 | 0.437 G |
| SFA 20:0 | 0.01 G |
| SFA 22:0 | 0.01 G |
| SFA 24:0 | 0.006 G |
| Fatty acids, total monounsaturated | 2.903 G |
| MUFA 14:1 | 0.012 G |
| MUFA 15:1 | 0.002 G |
| MUFA 16:1 | 0.425 G |
| MUFA 16:1 c | 0.422 G |
| MUFA 17:1 | 0.005 G |
| MUFA 18:1 | 2.42 G |
| MUFA 18:1 c | 2.393 G |
| MUFA 20:1 | 0.029 G |
| MUFA 22:1 | 0.003 G |
| MUFA 22:1 c | 0.003 G |
| MUFA 24:1 c | 0.007 G |
| Fatty acids, total polyunsaturated | 2.051 G |
| PUFA 18:2 | 1.799 G |
| PUFA 18:2 n-6 c,c | 1.771 G |
| PUFA 18:2 CLAs | 0.009 G |
| PUFA 18:3 | 0.089 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.079 G |
| PUFA 18:3 n-6 c,c,c | 0.01 G |
| PUFA 18:4 | 0.002 G |
| PUFA 20:2 n-6 c,c | 0.011 G |
| PUFA 20:3 | 0.026 G |
| PUFA 20:3 n-3 | 0.001 G |
| PUFA 20:4 n-6 | 0.025 G |
| PUFA 20:4 | 0.085 G |
| PUFA 20:5 n-3 (EPA) | 0.003 G |
| PUFA 22:4 | 0.025 G |
| PUFA 22:5 n-3 (DPA) | 0.007 G |
| PUFA 22:6 n-3 (DHA) | 0.004 G |
| Fatty acids, total trans | 0.048 G |
| Fatty acids, total trans-monoenoic | 0.029 G |
| TFA 16:1 t | 0.003 G |
| TFA 18:1 t | 0.026 G |
| TFA 22:1 t | 0 G |
| TFA 18:2 t not further defined | 0.019 G |
| Fatty acids, total trans-polyenoic | 0.019 G |
| Cholesterol | 137 MG |
| Tryptophan | 0.198 G |
| Threonine | 0.854 G |
| Isoleucine | 0.76 G |
| Leucine | 1.579 G |
| Lysine | 1.123 G |
| Methionine | 0.375 G |
| Cystine | 0.3 G |
| Phenylalanine | 0.99 G |
| Tyrosine | 0.792 G |
| Valine | 0.944 G |
| Arginine | 1.464 G |
| Histidine | 0.617 G |
| Alanine | 1.475 G |
| Aspartic acid | 1.759 G |
| Glutamic acid | 6.055 G |
| Glycine | 2.177 G |
| Proline | 2.078 G |
| Serine | 1.009 G |
| Hydroxyproline | 0.7 G |
Historic source data. Missing values are shown as unavailable, not zero.
Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗