Snacks
Snacks, corn-based, extruded, chips, barbecue-flavor, made with enriched masa flour
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Amounts for your selected weight
523kcalCalories
7gProtein
56.2gCarbohydrate
32.7gFat
Fiber— g
Sugars— g
Sodium763 mg
Calcium131 mg
Iron4.9 mg
Potassium236 mg
Vitamin C1.7 mg
Water1.2 g
All available nutrients+
| Nutrient | Amount |
|---|---|
| Water | 1.2 G |
| Energy | 523 KCAL |
| Energy | 2,188 kJ |
| Protein | 7 G |
| Total lipid (fat) | 32.7 G |
| Ash | 2.8 G |
| Carbohydrate, by difference | 56.2 G |
| Calcium, Ca | 131 MG |
| Iron, Fe | 4.9 MG |
| Magnesium, Mg | 77 MG |
| Phosphorus, P | 207 MG |
| Potassium, K | 236 MG |
| Sodium, Na | 763 MG |
| Zinc, Zn | 1.06 MG |
| Copper, Cu | 0.166 MG |
| Manganese, Mn | 0.774 MG |
| Selenium, Se | 6.7 UG |
| Vitamin C, total ascorbic acid | 1.7 MG |
| Thiamin | 0.42 MG |
| Riboflavin | 0.48 MG |
| Niacin | 6.3 MG |
| Pantothenic acid | 0.143 MG |
| Vitamin B-6 | 0.23 MG |
| Folate, total | 200 UG |
| Folic acid | 0 UG |
| Folate, food | 200 UG |
| Folate, DFE | 200 UG |
| Vitamin B-12 | 0 UG |
| Vitamin A, RAE | 31 UG |
| Retinol | 0 UG |
| Vitamin A, IU | 611 IU |
| Fatty acids, total saturated | 4.46 G |
| SFA 4:0 | 0 G |
| SFA 6:0 | 0 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 14:0 | 0 G |
| SFA 16:0 | 3.51 G |
| SFA 18:0 | 0.96 G |
| Fatty acids, total monounsaturated | 9.48 G |
| MUFA 16:1 | 0.09 G |
| MUFA 18:1 | 9.39 G |
| MUFA 20:1 | 0 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 16.17 G |
| PUFA 18:2 | 14.94 G |
| PUFA 18:3 | 1.23 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Cholesterol | 0 MG |
| Tryptophan | 0.063 G |
| Threonine | 0.279 G |
| Isoleucine | 0.277 G |
| Leucine | 0.747 G |
| Lysine | 0.284 G |
| Methionine | 0.134 G |
| Cystine | 0.119 G |
| Phenylalanine | 0.333 G |
| Tyrosine | 0.273 G |
| Valine | 0.357 G |
| Arginine | 0.373 G |
| Histidine | 0.2 G |
| Alanine | 0.475 G |
| Aspartic acid | 0.586 G |
| Glutamic acid | 1.243 G |
| Glycine | 0.293 G |
| Proline | 0.521 G |
| Serine | 0.337 G |
Historic source data. Missing values are shown as unavailable, not zero.
Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗