Sweets
Candies, taffy, prepared-from-recipe
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Amounts for your selected weight
397kcalCalories
0gProtein
91.6gCarbohydrate
3.3gFat
Fiber0 g
Sugars68.5 g
Sodium52 mg
Calcium8 mg
Iron0 mg
Potassium3 mg
Vitamin C0 mg
Water4.9 g
All available nutrients+
| Nutrient | Amount |
|---|---|
| Water | 4.85 G |
| Energy | 397 KCAL |
| Energy | 1,660 kJ |
| Protein | 0.03 G |
| Total lipid (fat) | 3.33 G |
| Ash | 0.18 G |
| Carbohydrate, by difference | 91.56 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 68.48 G |
| Calcium, Ca | 8 MG |
| Iron, Fe | 0.01 MG |
| Magnesium, Mg | 0 MG |
| Phosphorus, P | 1 MG |
| Potassium, K | 3 MG |
| Sodium, Na | 52 MG |
| Zinc, Zn | 0.21 MG |
| Copper, Cu | 0 MG |
| Manganese, Mn | 0 MG |
| Selenium, Se | 0.7 UG |
| Vitamin C, total ascorbic acid | 0 MG |
| Thiamin | 0.028 MG |
| Riboflavin | 0.012 MG |
| Niacin | 0.002 MG |
| Pantothenic acid | 0.004 MG |
| Vitamin B-6 | 0 MG |
| Folate, total | 0 UG |
| Folic acid | 0 UG |
| Folate, food | 0 UG |
| Folate, DFE | 0 UG |
| Vitamin B-12 | 0.01 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 27 UG |
| Retinol | 27 UG |
| Carotene, beta | 6 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 100 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.09 MG |
| Vitamin E, added | 0 MG |
| Vitamin K (phylloquinone) | 0.3 UG |
| Fatty acids, total saturated | 2.049 G |
| SFA 4:0 | 0.129 G |
| SFA 6:0 | 0.08 G |
| SFA 8:0 | 0.047 G |
| SFA 10:0 | 0.101 G |
| SFA 12:0 | 0.103 G |
| SFA 14:0 | 0.297 G |
| SFA 16:0 | 0.865 G |
| SFA 17:0 | 0.022 G |
| SFA 18:0 | 0.399 G |
| SFA 20:0 | 0.005 G |
| Fatty acids, total monounsaturated | 0.838 G |
| MUFA 16:1 | 0.038 G |
| MUFA 16:1 c | 0.038 G |
| MUFA 18:1 | 0.796 G |
| MUFA 18:1 c | 0.677 G |
| MUFA 20:1 | 0.004 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.121 G |
| PUFA 18:2 | 0.109 G |
| PUFA 18:2 n-6 c,c | 0.086 G |
| PUFA 18:2 CLAs | 0.011 G |
| PUFA 18:2 i | 0.012 G |
| PUFA 18:3 | 0.013 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.013 G |
| PUFA 18:4 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Fatty acids, total trans | 0.131 G |
| Fatty acids, total trans-monoenoic | 0.119 G |
| TFA 18:1 t | 0.119 G |
| Fatty acids, total trans-polyenoic | 0.012 G |
| Cholesterol | 9 MG |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Historic source data. Missing values are shown as unavailable, not zero.
Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗