Sweets

Rennin, chocolate, dry mix, prepared with whole milk

Per 100 g · USDA FoodData Central — SR Legacy (April 2018)

g
Sweets
Category photo — illustrative, not this exact food. Albertyanks Albert Jankowski · Public domain · Wikimedia Commons

Nutrition

Amounts for your selected weight

96kcalCalories
3.2gProtein
13.3gCarbohydrate
3.3gFat
Fiber0.5 g
Sugars— g
Sodium51 mg
Calcium124 mg
Iron0.3 mg
Potassium179 mg
Vitamin C0.8 mg
Water79.3 g
All available nutrients+
NutrientAmount
Water79.29 G
Energy96 KCAL
Energy403 kJ
Protein3.2 G
Total lipid (fat)3.34 G
Ash0.79 G
Carbohydrate, by difference13.34 G
Fiber, total dietary0.5 G
Calcium, Ca124 MG
Iron, Fe0.3 MG
Magnesium, Mg20 MG
Phosphorus, P97 MG
Potassium, K179 MG
Sodium, Na51 MG
Zinc, Zn0.5 MG
Copper, Cu0.083 MG
Manganese, Mn0.068 MG
Selenium, Se2.1 UG
Vitamin C, total ascorbic acid0.8 MG
Thiamin0.036 MG
Riboflavin0.152 MG
Niacin0.106 MG
Pantothenic acid0.287 MG
Vitamin B-60.041 MG
Folate, total5 UG
Folic acid0 UG
Folate, food5 UG
Folate, DFE5 UG
Vitamin B-120.32 UG
Vitamin A, RAE27 UG
Retinol25 UG
Carotene, beta16 UG
Vitamin A, IU110 IU
Vitamin D (D2 + D3), International Units36 IU
Vitamin D (D2 + D3)0.9 UG
Fatty acids, total saturated1.999 G
SFA 4:00.097 G
SFA 6:00.058 G
SFA 8:00.033 G
SFA 10:00.076 G
SFA 12:00.085 G
SFA 14:00.302 G
SFA 16:00.875 G
SFA 18:00.474 G
Fatty acids, total monounsaturated0.932 G
MUFA 16:10.069 G
MUFA 18:10.863 G
MUFA 20:10 G
MUFA 22:10 G
Fatty acids, total polyunsaturated0.121 G
PUFA 18:20.077 G
PUFA 18:30.044 G
PUFA 18:40 G
PUFA 20:40 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Cholesterol12 MG
Phytosterols0 MG
Tryptophan0.044 G
Threonine0.143 G
Isoleucine0.188 G
Leucine0.303 G
Lysine0.247 G
Methionine0.077 G
Cystine0.03 G
Phenylalanine0.154 G
Tyrosine0.151 G
Valine0.211 G
Arginine0.122 G
Histidine0.084 G
Alanine0.115 G
Aspartic acid0.248 G
Glutamic acid0.655 G
Glycine0.082 G
Proline0.302 G
Serine0.171 G
Alcohol, ethyl0 G
Caffeine1 MG
Theobromine42 MG

Historic source data. Missing values are shown as unavailable, not zero.

Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗