Sweets
Puddings, vanilla, ready-to-eat
Per 100 g · USDA FoodData Central — SR Legacy (April 2018)
g
Nutrition
Amounts for your selected weight
130kcalCalories
1.5gProtein
22.6gCarbohydrate
3.8gFat
Fiber0 g
Sugars17 g
Sodium172 mg
Calcium49 mg
Iron0.1 mg
Potassium65 mg
Vitamin C0.2 mg
Water71.7 g
All available nutrients+
| Nutrient | Amount |
|---|---|
| Water | 71.66 G |
| Energy | 130 KCAL |
| Energy | 545 kJ |
| Protein | 1.45 G |
| Total lipid (fat) | 3.78 G |
| Ash | 0.51 G |
| Carbohydrate, by difference | 22.6 G |
| Fiber, total dietary | 0 G |
| Sugars, Total | 16.97 G |
| Sucrose | 15.17 G |
| Glucose | 0 G |
| Fructose | 0 G |
| Lactose | 1.8 G |
| Maltose | 0 G |
| Galactose | 0 G |
| Calcium, Ca | 49 MG |
| Iron, Fe | 0.09 MG |
| Magnesium, Mg | 4 MG |
| Phosphorus, P | 41 MG |
| Potassium, K | 65 MG |
| Sodium, Na | 172 MG |
| Zinc, Zn | 0.16 MG |
| Copper, Cu | 0.018 MG |
| Manganese, Mn | 0.011 MG |
| Selenium, Se | 0 UG |
| Vitamin C, total ascorbic acid | 0.2 MG |
| Thiamin | 0.019 MG |
| Riboflavin | 0.071 MG |
| Niacin | 0.057 MG |
| Pantothenic acid | 0.153 MG |
| Vitamin B-6 | 0.019 MG |
| Folate, total | 2 UG |
| Folic acid | 0 UG |
| Folate, food | 2 UG |
| Folate, DFE | 2 UG |
| Choline, total | 6.2 MG |
| Vitamin B-12 | 0.15 UG |
| Vitamin B-12, added | 0 UG |
| Vitamin A, RAE | 2 UG |
| Retinol | 2 UG |
| Carotene, beta | 0 UG |
| Carotene, alpha | 0 UG |
| Cryptoxanthin, beta | 0 UG |
| Vitamin A, IU | 5 IU |
| Lycopene | 0 UG |
| Lutein + zeaxanthin | 0 UG |
| Vitamin E (alpha-tocopherol) | 0.3 MG |
| Vitamin E, added | 0 MG |
| Tocopherol, beta | 0.01 MG |
| Tocopherol, gamma | 1.13 MG |
| Tocopherol, delta | 0.45 MG |
| Vitamin D (D2 + D3), International Units | 0 IU |
| Vitamin D (D2 + D3) | 0 UG |
| Vitamin D3 (cholecalciferol) | 0 UG |
| Vitamin K (phylloquinone) | 0.6 UG |
| Fatty acids, total saturated | 1.016 G |
| SFA 4:0 | 0.005 G |
| SFA 6:0 | 0.004 G |
| SFA 8:0 | 0 G |
| SFA 10:0 | 0 G |
| SFA 12:0 | 0 G |
| SFA 13:0 | 0 G |
| SFA 14:0 | 0.01 G |
| SFA 15:0 | 0 G |
| SFA 16:0 | 0.508 G |
| SFA 17:0 | 0.001 G |
| SFA 18:0 | 0.473 G |
| SFA 20:0 | 0.015 G |
| SFA 22:0 | 0.009 G |
| SFA 24:0 | 0 G |
| Fatty acids, total monounsaturated | 2.286 G |
| MUFA 14:1 | 0 G |
| MUFA 15:1 | 0 G |
| MUFA 16:1 | 0.005 G |
| MUFA 17:1 | 0 G |
| MUFA 18:1 | 2.275 G |
| MUFA 20:1 | 0.007 G |
| MUFA 22:1 | 0 G |
| Fatty acids, total polyunsaturated | 0.087 G |
| PUFA 18:2 | 0.087 G |
| PUFA 18:3 | 0 G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0 G |
| PUFA 18:3 n-6 c,c,c | 0 G |
| PUFA 18:4 | 0 G |
| PUFA 20:2 n-6 c,c | 0 G |
| PUFA 20:3 | 0 G |
| PUFA 20:4 | 0 G |
| PUFA 20:5 n-3 (EPA) | 0 G |
| PUFA 22:5 n-3 (DPA) | 0 G |
| PUFA 22:6 n-3 (DHA) | 0 G |
| Cholesterol | 1 MG |
| Alcohol, ethyl | 0 G |
| Caffeine | 0 MG |
| Theobromine | 0 MG |
Historic source data. Missing values are shown as unavailable, not zero.
Source: USDA FoodData Central — SR Legacy (April 2018)Open source ↗